Stop compromising durability for price. This 120-inch stainless steel work table delivers a continuous, corrosion-resistant workspace designed to support high-volume prep and staging in professional kitchens and service operations. Engineers balanced thickness, rigidity, and utility to provide a reliable platform that resists warping under heavy loads while simplifying sanitation and maintenance.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug power and clear the work table. Remove debris with a dry brush. Prepare a mild detergent solution in gallons or liters as needed. Wipe the 14 gauge Type 304 stainless steel top with a soft cloth using straight strokes. Rinse surface and sanitize per CSA or local guidelines. Clean galvanized legs and crossrails, then dry to prevent corrosion. Inspect adjustable bullet feet and tighten. Clean regularly to stop sickness, prevent fires, lower bills, avoid breakdowns, and pass inspections.#@@#Additional Info#@#Advance Tabco TVLG-3010 work table is 120" W x 30" D with a 14 gauge Type 304 stainless steel top, non-drip edge, and galvanized base. It has adjustable feet, a flat top, is NSF certified, and weighs 261 pounds.#@@#General Info#@#Description #@#
Stop compromising durability for price. This 120-inch stainless steel work table delivers a continuous, corrosion-resistant workspace designed to support high-volume prep and staging in professional kitchens and service operations. Engineers balanced thickness, rigidity, and utility to provide a reliable platform that resists warping under heavy loads while simplifying sanitation and maintenance.
#@@# Countertop Edge#@#
The countertop's non-drip edge channels spills away from cabinets and equipment, keeping adjacent surfaces drier during heavy use. Installers and staff benefit from reduced cleanup time and a lower risk of liquid intrusion into nearby units.
#@@# 14 Gauge Top#@#
The 14-gauge Type 304 stainless steel top provides structural strength and chemical resistance for daily commercial use. Chefs and prep staff gain a stable, flat surface that tolerates impact, repeated cleaning, and food contact without surface degradation.
#@@# Open Base Design#@#
The open base with side and rear cross rails allows unobstructed access for undercounter storage and cleaning. Managers find it easier to comply with health codes and achieve faster turnover when staff can store totes and racks beneath the table while maintaining access to utilities.
#@@# Galvanized Legs#@#
Galvanized legs deliver rigid support with corrosion protection in humid or wet environments. Facilities teams appreciate the extended service life and reduced replacement frequency compared with untreated supports.
#@@# Adjustable Feet#@#
Adjustable plastic bullet feet permit leveling on uneven floors and protect tile or poured surfaces from scratching. Engineers and installers achieve precise alignment for ergonomic workflows and secure table placement.
#@@# NSF Certification#@#
NSF certification verifies that the unit meets public health and sanitation standards for commercial foodservice equipment. Purchasing agents and operators receive documented assurance that the table satisfies inspection requirements.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the Advance Tabco TVLG-3010 work table weekly and tighten leg fasteners to maintain structural integrity. Clean the 14 gauge 304 stainless steel top after each shift with a neutral detergent and warm water; rinse and dry to prevent water spots. Remove surface debris with a nonabrasive pad and sanitize using a food‑safe sanitizer per label directions. Check adjustable plastic bullet feet for wear and level the table. Replace damaged components promptly to preserve CSA and NSF compliance.
