Stop sacrificing workspace efficiency for temporary solutions. This stainless steel work table provides a continuous, heavy-duty surface engineered for sustained commercial use while maintaining clean lines and practical serviceability. Designed for kitchens that require reliable prep capacity, the table balances structural heft with accessible maintenance features for daily operations.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug appliances and clear the work surface. Wipe the 14 gauge Type 304 stainless steel top and 10" backsplash with a mild detergent and warm water, using a soft cloth to remove food residue and grease. Clean legs, crossrails, and bullet feet; rinse and dry to prevent corrosion. Scrub condenser coils and vents per manufacturer schedule. Inspect seals and fasteners; tighten or replace damaged parts. Regular cleaning prevents contamination, fires, higher bills, and equipment failure.#@@#Additional Info#@#Advance Tabco TVKS-3612 stainless steel work table measures 144" wide by 36" deep. It has a 14 gauge Type 304 top, non-drip edge, 10" backsplash, stainless steel legs, adjustable bullet feet, NSF certified, and weighs 313 pounds.#@@#General Info#@#Description #@#
Stop sacrificing workspace efficiency for temporary solutions. This stainless steel work table provides a continuous, heavy-duty surface engineered for sustained commercial use while maintaining clean lines and practical serviceability. Designed for kitchens that require reliable prep capacity, the table balances structural heft with accessible maintenance features for daily operations.
#@@# Top Grade Surface#@#
The 14 gauge Type 304 stainless steel top delivers a corrosion-resistant, food-safe surface rated for frequent use in commercial kitchens. The countertop marine edge prevents spills from running off while the non-drip design reduces cleanup time and protects underlying storage areas.
#@@# Integrated Backsplash#@#
A 10" backsplash secures the rear of the work surface, containing splashes and simplifying wall cleaning routines. The raised edge meets sanitation standards and minimizes water intrusion behind the table during washing cycles.
#@@# Open Base Support#@#
Open base construction with side and rear crossrails provides clear under-table access for cleaning and storage. Staff can place pans or carts beneath the table without obstruction, improving workflow and floor hygiene.
#@@# Adjustable Feet System#@#
Stainless steel bullet feet adjust to level the table on uneven floors and resist corrosion in humid environments. Technicians can calibrate height for ergonomic tasks and maintain clearance for floor cleaning equipment.
#@@# Durable Frame Build#@#
Stainless steel legs and crossrails produce a rigid frame that resists warping under load, supporting heavy cookware and stacked supplies. Engineers specify the assembly to endure continuous daily use in institutional and hospitality settings.
#@@# Regulatory Compliance#@#
NSF certification confirms the table meets sanitation and material requirements for commercial food preparation areas.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the TVKS-3612 work table weekly for surface damage and weld integrity; repair chips or cracks in the 14 gauge Type 304 stainless steel top to prevent corrosion. Clean the countertop non-drip marine edge and 10" backsplash after each shift with a neutral pH detergent and rinse thoroughly. Sanitize using an approved food-contact sanitizer and allow complete air drying. Tighten stainless steel leg fasteners monthly and verify crossrails remain square; replace worn bullet feet.
