Stop sacrificing workspace integrity for temporary fixes. This stainless steel work table offers a durable, NSF-certified prep surface designed for high-volume operations and daily use. It features a 14 gauge Type 304 stainless steel top, countertop edge, and 10" backsplash to control splash and simplify cleaning.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug movable equipment and clear the table. Remove debris from the 14 gauge Type 304 stainless steel top and clean with a mild detergent and warm water using a soft cloth. Rinse with clean water and dry to prevent water spots. Clean the 10" backsplash, legs, crossrails, and adjustable bullet feet; remove grease with a degreaser on vents and nearby ovens. Inspect seals and fasteners. Regular cleaning reduces bacteria, fire risk, energy use, and inspection failures.#@@#Additional Info#@#Advance Tabco TVKS-3011 132" W x 30" D stainless steel work table has a 14 gauge Type 304 top, non-drip edge, 10" backsplash, open base, crossrails, adjustable feet, NSF certified, 276 lbs, for commercial kitchens, hospitals, schools, hospitality.#@@#General Info#@#Description #@#
Stop sacrificing workspace integrity for temporary fixes. This stainless steel work table offers a durable, NSF-certified prep surface designed for high-volume operations and daily use. It features a 14 gauge Type 304 stainless steel top, countertop edge, and 10" backsplash to control splash and simplify cleaning.
#@@# Stainless Top#@#
The 14 gauge Type 304 stainless steel top provides a flat, corrosion-resistant surface for commercial foodservice. Chefs benefit from heat tolerance and durability that withstands pans, cutting, and frequent cleaning.
#@@# Countertop Edge#@#
The non-drip edge channels liquids away from cabinets and reduces floor spills. Line cooks enjoy cleaner prep zones, and maintenance crews save time on floor cleaning.
#@@# Integrated Backsplash#@#
The 10" backsplash minimizes wall splatter and creates a sealed junction for sanitation. Facilities managers find health code compliance easier and inspections more predictable.
#@@# Open Base Frame#@#
The open base includes stainless steel legs with crossrails for structural alignment under load. Kitchen planners gain unobstructed cleaning and storage access while the frame handles heavy-duty use.
#@@# Adjustable Feet#@#
Stainless steel bullet feet adjust to uneven floors and lock the table at optimal height. Staff benefit from a level work surface that improves plating accuracy and reduces ergonomic strain.
#@@# NSF Certification#@#
NSF certification ensures the table meets sanitation and material standards for commercial kitchens. Purchasing agents can document compliance and allocate equipment aligned with institutional needs.
This table measures 132" wide by 30" deep, weighs 276 pounds, and features a countertop/marine edge profile for continuous prep lines in restaurants, schools, hospitals, and hospitality venues.
#@@#Delivery Details#@#
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• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To maintain the Advance Tabco TVKS-3011 work table, clean the 14 gauge Type 304 stainless steel top daily with a nonabrasive detergent and warm water to prevent corrosion. Rinse and dry surfaces to avoid spotting. Inspect the 10" backsplash and weld seams weekly for residue buildup and remove with a soft brush. Tighten adjustable bullet feet monthly and verify level within 1/8" to ensure stability. Sanitize per facility protocol and document maintenance intervals.
