Built for consistent performance in commercial kitchens, this stainless steel work table combines robust construction with reliable utility to support prep, staging, and plating tasks. The 48-inch by 24-inch footprint optimizes workspace without sacrificing access, while NSF certification confirms its suitability for food service environments.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug adjacent equipment and clear the work area. Remove debris and wash the 48" x 24" stainless steel top with a mild detergent and warm water using a soft cloth. Rinse and dry thoroughly to prevent spots. Clean legs, crossrails, and bullet feet with non-abrasive cleaner. Check and tighten bolts; replace worn seals. Degrease regularly to reduce fire risk and bacterial growth, lower energy use, and extend equipment life. CSA and NSF standards require documented cleaning schedules.#@@#Additional Info#@#Advance Tabco TSAG-244 work table is 48" W x 24" D with a 16 gauge Type 430 stainless steel top and open base. NSF-certified, it supports foodservice workflows, heavy prep loads, and features rounded bullnose edges for safety.#@@#General Info#@#Description #@#
Built for consistent performance in commercial kitchens, this stainless steel work table combines robust construction with reliable utility to support prep, staging, and plating tasks. The 48-inch by 24-inch footprint optimizes workspace without sacrificing access, while NSF certification confirms its suitability for food service environments.
#@@# Top Gauge.#@#
The 16-gauge 430 stainless steel top provides a durable, corrosion-resistant surface that withstands daily use and cleaning. Users can expect a stable work plane that resists warping under moderate thermal and mechanical stress.
#@@# Open Base.#@#
An open base with side and rear crossrails offers unrestricted under-table access for storage and cleaning. Staff can position mobile equipment or store crates without obstructing workflow.
#@@# Rounded Edge.#@#
A rounded rolled bullnose edge minimizes accidental snags and facilitates hand clearance during repetitive tasks. Operators benefit from a safer interface when moving pans, trays, and cutting boards across the surface.
#@@# Adjustable Feet.#@#
Stainless steel bullet feet adjust to uneven floors, maintaining a level work surface for precision prep. Maintenance personnel can quickly calibrate height to meet ergonomic and sanitation requirements.
#@@# Stainless Base.#@#
The stainless steel base resists corrosion and simplifies sanitation routines in high-use areas. Management reduces long-term maintenance time while retaining a consistent appearance across service bays.
#@@# NSF Compliance.#@#
NSF certification validates the table for commercial food service applications and supports health code inspections. Facility managers can rely on documented compliance when planning kitchen layouts and audits, ensuring a safe and efficient work environment.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
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• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Maintain the Advance Tabco TSAG-244 work table by cleaning the 16 gauge Type 430 stainless steel top daily with a neutral pH cleaner and soft cloth to prevent corrosion. Remove debris from seams and rounded edges using a nylon brush. Inspect adjustable stainless steel bullet feet weekly and tighten fasteners; verify levelness to prevent stress. Sanitize surfaces after contact with raw food using approved NSF agents. Rinse and dry thoroughly to avoid spotting.
