Built to perform under continuous use, this stainless steel work table delivers dependable support for high-volume kitchens and service lines, combining heavy-duty construction with precise dimensions for consistent workflow integration. Designers specified a 16 gauge Type 304 top and an open base with side and rear crossrails to provide stable load-bearing capacity while enabling quick access and simplified cleaning. Operators will appreciate NSF certification and adjustable bullet feet that maintain level work surfaces on uneven floors.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug equipment before cleaning. Remove debris and wash stainless surfaces with a mild detergent and warm water; rinse thoroughly. Scrub grease with a degreaser rated for Type 304 stainless steel; avoid abrasive pads. Clean legs, crossrails, and adjustable bullet feet to prevent corrosion. Dry all surfaces to prevent spotting. Inspect seals and fasteners; tighten or replace as needed. Follow CSA and NSF guidance for food-contact cleanliness.#@@#Additional Info#@#Advance Tabco TMS-307 work table measures 84" W x 30" D with a 16 gauge Type 304 stainless steel top and stainless steel open base with side and rear crossrails; adjustable stainless steel bullet feet, NSF certified, and 113 pounds shipping weight.#@@#General Info#@#Description #@#
Built to perform under continuous use, this stainless steel work table delivers dependable support for high-volume kitchens and service lines, combining heavy-duty construction with precise dimensions for consistent workflow integration. Designers specified a 16 gauge Type 304 top and an open base with side and rear crossrails to provide stable load-bearing capacity while enabling quick access and simplified cleaning. Operators will appreciate NSF certification and adjustable bullet feet that maintain level work surfaces on uneven floors.
#@@# Top Gauge Strength#@#
A 16 gauge Type 304 stainless top provides robust surface durability and resists corrosion in humid or acidic environments, enabling sustained contact with hot pans and frequent washdowns. Chefs and prep staff gain a firm, smooth platform that resists warping and maintains a sanitary surface over prolonged service cycles.
#@@# Full Open Base#@#
An open base with side and rear crossrails offers clear undercounter access for carts, bins, and storage containers, reducing trip hazards and accelerating restocking tasks. Line managers can arrange supplies beneath the table for immediate retrieval without compromising structural stability.
#@@# Precise Work Surface Size#@#
The table measures 84 inches wide by 30 inches deep, offering extensive contiguous workspace that accommodates multiple stations or large sheet pans. Kitchens handling batch prep, assembly, or plating will streamline throughput by placing several operators along a single continuous surface.
#@@# Adjustable Leveling Feet#@#
Adjustable stainless steel bullet feet allow quick compensation for uneven floors and maintain a level plane for accurate chopping, portioning, and equipment placement. Maintenance teams will perform faster installations and recalibrate surfaces without specialty tools.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
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• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Maintain the Advance Tabco TMS-307 work table with weekly inspections and routine cleaning to ensure sanitation and structural integrity. Use a neutral pH detergent and warm water to remove food soils; rinse and dry with a lint-free cloth to avoid water spots. Clear debris from leg joints and crossrails; apply food-grade lubricant to bullet feet threads quarterly for level alignment. Check fasteners monthly and replace damaged parts with CSA-compliant ones.
