Original text:
Increase workflow efficiency without compromising sanitary standards. This stainless steel work table offers a continuous 16 gauge Type 304 top across a 108" work surface, delivering substantial staging area for prep, plating, and assembly tasks. Foodservice teams gain a robust, NSF-certified platform engineered for rigorous, daily use in commercial kitchens.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug equipment and clear the table. Remove loose debris with a brush, then wash the 304 stainless steel top using mild detergent and warm water. Scrub joints and crossrails with a soft-bristle brush to remove grease. Rinse thoroughly and dry with a clean cloth to prevent water spots. Inspect bullet feet and adjust for level. Clean weekly for food safety, reduced fire risk, lower energy use, fewer breakdowns, and easier CSA inspections.#@@#Additional Info#@#Advance Tabco TMS-249 is a 108" x 24" stainless steel work table with a 16 gauge Type 304 top, open base, rounded bullnose edge, adjustable feet, NSF certified, and weighs 180 pounds.#@@#General Info#@#Description #@#
Original text:
Increase workflow efficiency without compromising sanitary standards. This stainless steel work table offers a continuous 16 gauge Type 304 top across a 108" work surface, delivering substantial staging area for prep, plating, and assembly tasks. Foodservice teams gain a robust, NSF-certified platform engineered for rigorous, daily use in commercial kitchens.
#@@# Top Gauge.#@#
A 16 gauge top provides durable rigidity and resists deformation under heavy loads, supporting large pots, trays, and equipment without sagging. Chefs and prep staff maintain consistent work heights and surface stability for repetitive operations.
#@@# Wide Work Surface.#@#
A footprint creates an extended staging area that reduces cross-traffic and consolidates multiple tasks into a single zone. Managers optimize kitchen layouts by placing this table where bulk prep or assembly demands maximal linear space.
#@@# Type 304 Steel.#@#
Type 304 stainless steel resists corrosion and stands up to frequent washdowns and sanitizers, preserving surface integrity over time. Facilities reduce replacement cycles and sustain hygienic conditions that meet industry cleaning protocols.
#@@# Open Base Design.#@#
An open base with side and rear crossrails allows unobstructed access for storage and mobile equipment beneath the top. Staff retrieve supplies and roll carts into position quickly, improving turnaround during peak service periods.
#@@# Rounded Edge.#@#
A rounded, rolled bullnose edge increases operator comfort and eliminates sharp corners that collect soil, simplifying cleaning and reducing risk of tearing gloves or linens. Maintenance crews complete sanitation faster, lowering downtime between shifts.
#@@# Adjustable Feet.#@#
Stainless steel bullet feet adjust to compensate for uneven floors, ensuring a level work plane and stable equipment placement. Engineers maintain consistent alignment with downstream systems and reduce vibration transfer to sensitive devices.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Maintain the Advance Tabco TMS-249 work table by cleaning the Type 304 stainless steel top daily with a pH-neutral cleaner and soft cloth to prevent corrosion. Rinse with warm water and dry immediately to avoid spotting. Sanitize surfaces with an approved food-contact disinfectant after heavy use. Inspect adjustable stainless steel bullet feet weekly; tighten or level to preserve load distribution. Lubricate leg threads quarterly and verify crossrails for secure welds to ensure stable operation.
