Stop sacrificing durability for workflow. This stainless steel work table delivers a heavy-duty workspace engineered for continuous use in high-traffic kitchens and food production areas. Designed to support rigorous prep routines, the table provides a stable, sanitary platform that integrates backsplash protection and adjustable leveling for consistent performance.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug and clear the table. Remove debris and wash the 304 stainless steel top with mild detergent and warm water using a soft cloth. Rinse thoroughly and dry to prevent water spots. Clean the 5" backsplash, rounded edge, and open base crossrails to remove grease. Degrease vents and legs with commercial degreaser as needed. Inspect seals and bullet feet; tighten or replace if worn. Perform weekly coil and surface cleaning to reduce fire risk, lower energy use, and prevent contamination.#@@#Additional Info#@#Advance Tabco TKSS-364 features a 48" x 36" 14-gauge Type 304 stainless steel top with a 5" backsplash, rounded edge, open base, adjustable feet, NSF certification, and a sturdy 85-pound design for heavy-duty kitchen use.#@@#General Info#@#Description #@#
Stop sacrificing durability for workflow. This stainless steel work table delivers a heavy-duty workspace engineered for continuous use in high-traffic kitchens and food production areas. Designed to support rigorous prep routines, the table provides a stable, sanitary platform that integrates backsplash protection and adjustable leveling for consistent performance.
#@@# Top Quality Top#@#
Constructed from Type 304, 14 gauge stainless steel, the top offers substantial corrosion resistance and structural rigidity for repeated cutting, plating, and staging tasks. Users gain a flat, nonreactive surface that resists staining and simplifies sanitation routines in commercial kitchens.
#@@# Integrated Backsplash#@#
A 5" backsplash runs the rear of the top to contain spills and protect wall finishes, reducing cleanup time after peak service periods. Operators maintain hygiene and prevent liquid migration behind the table, which supports compliance with sanitation protocols.
#@@# Rugged Base Frame#@#
The open base uses stainless steel legs with side and rear crossrails to combine load-bearing capacity with accessible under-table storage. Staff can store bins and small equipment without compromising stability or floor access for cleaning.
#@@# Adjustable Leveling Feet#@#
Bullet-style stainless steel feet adjust to uneven floors, ensuring a level work plane and preventing wobble that can slow prep tasks. Maintenance teams can realign the table quickly without removing heavy items, reducing downtime.
#@@# Sanitary Edge Design#@#
Rounded bullnose edges on the top reduce sharp corners and collect fewer residues, streamlining daily cleaning and minimizing microbial harborage. Kitchen teams execute faster wipe-downs and maintain consistent sanitation checks.
#@@# Certified Commercial Fit#@#
NSF certification confirms the table meets commercial sanitation and material standards required by institutional kitchens and foodservice operators.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the Advance Tabco TKSS-364 work table daily for loose fasteners and dented edges to prevent structural failure. Clean the 14 gauge Type 304 stainless steel top with a neutral pH detergent and warm water; rinse and dry to avoid water spots. Sanitize surfaces with an approved food-contact sanitizer per label dwell time. Lubricate adjustable bullet feet threads quarterly and verify level. Replace damaged gaskets or crossrails immediately to maintain NSF compliance.
