Stop compromising workspace durability for limited utility. This stainless steel work table combines a heavy-duty 16-gauge Type 430 top with a robust open base, designed to support high-throughput prep, plating, and staging in commercial kitchens, cafeterias, and institutional foodservice environments. Engineered to meet NSF requirements, it delivers reliable performance for daily production demands.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug equipment before cleaning. Remove debris and scrub the 16 gauge Type 430 stainless top with a mild detergent and soft cloth. Rinse and dry to prevent corrosion. Degrease ovens and vents with approved solvent to reduce fire risk. Vacuum condenser coils and wash exterior panels to improve efficiency and lower utility costs. Inspect seals and tighten galvanized leg fasteners to avoid breakdowns and pass CSA and health inspections.#@@#Additional Info#@#Advance Tabco TKAG-300 work table is 30" wide and 30" deep with a 16 gauge Type 430 stainless steel top, 5" backsplash, galvanized open base, adjustable plastic feet, rounded edge, NSF certified, and weighs 55 pounds.#@@#General Info#@#Description #@#
Stop compromising workspace durability for limited utility. This stainless steel work table combines a heavy-duty 16-gauge Type 430 top with a robust open base, designed to support high-throughput prep, plating, and staging in commercial kitchens, cafeterias, and institutional foodservice environments. Engineered to meet NSF requirements, it delivers reliable performance for daily production demands.
#@@# Top Gauge#@#
This unit features a 16-gauge 430 stainless steel top that resists corrosion and withstands repeated cleaning cycles. Professionals benefit from a flat, sanitary surface that maintains structural integrity under frequent use.
#@@# Backsplash Protection#@#
A 5-inch high backsplash secures the rear edge, preventing spills and splashes from reaching walls or equipment. Staff enjoy reduced cleaning time and enhanced hygienic control during continuous service.
#@@# Open Base Support#@#
The open base showcases galvanized construction with side and rear crossrails that reinforce lateral stability. Operators appreciate easy access for undercounter cleaning and storage while maintaining a stable work surface.
#@@# Adjustable Feet#@#
The table includes adjustable plastic bullet feet to level the unit on uneven floors and protect surfaces from abrasion. Maintenance crews can quickly align work surfaces to meet ergonomic and operational needs.
#@@# Rounded Edge#@#
The rounded rolled bullnose edge enhances operator safety and minimizes utensil wear during heavy prep cycles. Chefs experience comfortable contact points while moving pans and trays across the top.
#@@# Capacity and Dimensions#@#
The 30-inch by 30-inch footprint and 40.5-inch overall height provide a compact yet functional station for confined kitchens and service lines. Managers receive a space-efficient solution that supports rigorous daily workflows without compromising usable area.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the Advance Tabco TKAG-300 work table daily for dents, weld cracks, or loose fasteners. Tighten hardware to manufacturer torque specs. Clean the 16 gauge Type 430 stainless top with pH-neutral detergent and warm water; rinse and dry to avoid spotting. Apply food-safe stainless polish monthly to minimize fingerprints and corrosion. Level legs with adjustable plastic bullet feet and confirm NSF compliance during the annual audit. Replace damaged backsplash or crossrails immediately.
