Stop sacrificing durability for workflow. This stainless steel work table features a full 16 gauge Type 430 top and a 5" backsplash, combined with robust open-base support to provide a dependable prep surface and effective contamination control for busy kitchens. Engineers designed the footprint to maximize usable workspace while ensuring sanitation and legroom for staff operations.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug nearby equipment and clear the table. Wash the 16 gauge Type 430 stainless steel top and 5" backsplash with mild detergent and warm water using a soft cloth. Rinse thoroughly and dry to prevent water spots. Clean the 18 gauge adjustable undershelf and rounded bullnose edge with non-abrasive cleaner. Inspect adjustable bullet feet and tighten as needed. Schedule coil and hood cleaning per CSA and local codes to reduce fire risk, extend equipment life, and ensure food safety.#@@#Additional Info#@#Advance Tabco SKG-3612 work table is 144" W x 36" D with a 16 gauge Type 430 stainless steel top, 5" backsplash, rounded edge, open base, adjustable undershelf, bullet feet, NSF certified, 373 pounds.#@@#General Info#@#Description #@#
Stop sacrificing durability for workflow. This stainless steel work table features a full 16 gauge Type 430 top and a 5" backsplash, combined with robust open-base support to provide a dependable prep surface and effective contamination control for busy kitchens. Engineers designed the footprint to maximize usable workspace while ensuring sanitation and legroom for staff operations.
#@@# Top Construction#@#
The 16 gauge Type 430 stainless steel top offers a flat, impact-resistant surface that withstands repeated cutting, hot pans, and daily cleaning. Designers formed a rounded bullnose edge to prevent chipping and protect hands during continuous prep tasks.
#@@# Backsplash Protection#@#
A 5" backsplash minimizes splatter and protects wall finishes where liquids and food particles accumulate during meal service. Kitchen staff can maintain cleanliness more efficiently because the raised edge channels runoff back onto the table for controlled cleanup.
#@@# Open Base Storage#@#
An 18 gauge adjustable undershelf provides immediate storage for pans, mixers, and dry goods, keeping essential tools within arm’s reach. Operators can adjust shelf height to accommodate containers and optimize undercounter clearance for mobile equipment.
#@@# Leg Support#@#
Stainless steel legs with adjustable bullet feet ensure structural rigidity and allow precise leveling on uneven floors. Maintenance teams achieve stable installation without shims, preserving tabletop alignment and reducing fatigue for staff who lean on the surface.
#@@# Sanitation Compliance#@#
NSF certification confirms the table meets commercial sanitation standards for food prep areas, simplifying inspections and minimizing corrective work orders. Cleaning crews follow standard procedures and achieve consistent results on a corrosion-resistant surface.
#@@#Delivery Details#@#
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• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the Advance Tabco SKG-3612 work table weekly for loose fasteners and ensure bullet feet adjust and lock for level. Clean the 16 gauge Type 430 stainless steel top with a pH-neutral cleaner and soft cloth; rinse with warm water and dry to avoid water spots. Sanitize surfaces after food contact using EPA-registered sanitizer per dilution guidelines. Wash the 18 gauge undershelf with mild detergent; dry before reinstalling.