Stop sacrificing durability for fit and function. This stainless steel storage cabinet delivers heavy-duty construction and organized storage capacity for busy kitchens, schools, hospitals, and bars while maintaining a compact 72 inches by 30 inches footprint. Designed for continuous use in high-traffic environments, this unit balances corrosion resistance, serviceability, and compliance for professional operations.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug and empty the cabinet before cleaning. Use a mild detergent in warm water and a soft cloth to clean the 14 gauge Type 304 stainless steel top, doors, and interior. Scrub sliding door tracks with a nylon brush and rinse with clean water. Dry all surfaces to prevent corrosion and check seals and adjustable hex feet for wear. Clean vents and nearby ovens regularly to remove grease, lower fire risk, and reduce energy use while keeping food contact areas sanitary.#@@#Additional Info#@#Advance Tabco SDRC-306 offers a 72" W x 30" D work surface with a 14-gauge Type 304 stainless steel top, 5" backsplash, two NSF drawers, an enclosed cabinet base with sliding doors, and stainless steel legs with adjustable feet, rated for 380 pounds.#@@#General Info#@#Description #@#
Stop sacrificing durability for fit and function. This stainless steel storage cabinet delivers heavy-duty construction and organized storage capacity for busy kitchens, schools, hospitals, and bars while maintaining a compact 72 inches by 30 inches footprint. Designed for continuous use in high-traffic environments, this unit balances corrosion resistance, serviceability, and compliance for professional operations.
#@@# Top Quality Construction#@#
Built from Type 304 stainless steel with a 14-gauge top, the unit resists corrosion and withstands daily commercial wear. Engineers specified a rounded bullnose edge and a 5-inch backsplash to protect walls and reduce cleanup time.
#@@# Generous Work Surface#@#
The 14-gauge 304 stainless steel top offers a continuous work area that supports prep and plating tasks while maintaining structural rigidity. Operators will appreciate the smooth flat surface that tolerates heavy pots, pans, and repeated cleaning cycles.
#@@# Enclosed Storage Design#@#
Two fully enclosed drawers and an enclosed base with dual sliding doors supply secure storage for pans, small equipment, and dry goods. Staff will access supplies quickly while the sliding doors conserve aisle space in tight kitchens.
#@@# Adjustable Support System#@#
Stainless steel legs with adjustable hex feet allow precise leveling on uneven floors and enhance stability during high-load operations. Facility teams can calibrate the height to coordinate with adjacent stations and ergonomic standards.
#@@# Sanitation and Compliance#@#
NSF certification and Type 300 series materials ensure the cabinet meets sanitation expectations for institutional food service. Crew members can maintain hygiene protocols more easily thanks to welded seams and nonporous stainless surfaces.
#@@# Optimized Footprint#@#
Measuring 72 inches wide by 30 inches deep with a 5-inch backsplash, the unit integrates into existing lines and islands without sacrificing capacity.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect welds and fasteners weekly for the Advance Tabco SDRC-306 and tighten loose screws to maintain structural integrity. Clean the 304 stainless steel top and backsplash with a pH-neutral cleaner; rinse and dry to prevent spotting. Remove drawers and sliding doors monthly to lubricate tracks with food-grade lubricant and clear debris. Level the cabinet via adjustable hex feet after relocation. Validate NSF certification labels during routine audits and record maintenance dates.
