Shop planners will appreciate the precise dimensions: 132 inches width, 18 inch depth, and a nominal height of 6.25 inches for the shelf section, with an approximate shipping weight of 40 pounds. Facilities departments can plan installation logistics and load considerations using these specifications.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug nearby equipment. Remove items from the work table and overshelf. Mix a mild detergent with warm water (use gallons or liters as needed) and wipe stainless surfaces with a soft cloth. Scrub grease on uprights and shelf edges with a non-abrasive pad. Rinse with clean water and dry completely to prevent corrosion. Clean vents and nearby ovens regularly to prevent fires and reduce breakdowns. Schedule weekly deep cleans and log each service to pass CSA inspections.#@@#Additional Info#@#Advance Tabco PT-18R-132 132" W x 18" D stainless steel rear-mounted single overshelf offers a 132" span and 18" depth for storage, welded uprights, 1 shelf, 40 pounds ship weight, and CSA compatibility for foodservice.#@@#General Info#@#Description #@#
Shop planners will appreciate the precise dimensions: 132 inches width, 18 inch depth, and a nominal height of 6.25 inches for the shelf section, with an approximate shipping weight of 40 pounds. Facilities departments can plan installation logistics and load considerations using these specifications.#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the Advance Tabco PT-18R-132 overshelf weekly for loose fasteners and weld defects. Remove debris and clean with a neutral detergent; rinse and dry to prevent spotting. Sanitize contact surfaces with an approved food-safe solution after heavy use. Lubricate adjustable fittings with food-grade lubricant quarterly. Tighten uprights and verify rear mount stability monthly. Replace seals or damaged components promptly to maintain structural integrity and hygiene.
