Optimize your kitchen workflow with a durable overshelf that increases prep surface and keeps critical tools within reach. Designed for high-traffic operations, this table-mounted unit mounts to a counter or work table to provide stable overhead storage without sacrificing legroom. Operations requiring sanitary storage and clear sightlines will benefit from the engineered stability and reliable construction.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug nearby equipment. Remove items from shelf and wipe stainless steel with a mild detergent solution and a soft cloth. Rinse with clean water and dry completely to prevent corrosion. Clean uprights and splash areas weekly to remove grease and food residue. Inspect welds and seals for wear; tighten mounts as needed. Use non-abrasive cleaners and avoid bleach on stainless. Regular cleaning reduces bacteria, fire risk, energy use, equipment failure, and inspection violations.#@@#Additional Info#@#Advance Tabco PT-15S-96 stainless steel splash-mounted overshelf is 96" W x 15" D. It mounts to work tables, adding a rigid shelf for organized storage.#@@#General Info#@#Description #@#
Optimize your kitchen workflow with a durable overshelf that increases prep surface and keeps critical tools within reach. Designed for high-traffic operations, this table-mounted unit mounts to a counter or work table to provide stable overhead storage without sacrificing legroom. Operations requiring sanitary storage and clear sightlines will benefit from the engineered stability and reliable construction.
Install a 96 inch shelf that spans wide work tables to consolidate storage above the work surface. Mounting the shelf directly to the table maintains a clean footprint while delivering immediate access to pans, trays, and utensils.
Secure the unit with uprights that anchor to the back of a table or wall to resist lateral movement during heavy use. These uprights also create a sealed joint at the back to reduce splash and simplify cleaning.
Specify a build to resist corrosion, withstand daily cleaning cycles, and avoid contamination risks in foodservice settings. The material tolerates commercial kitchen chemicals and repeated wipe downs without degrading.
Choose a depth to accommodate full-size pans, prep containers, and small equipment while preserving pass-through space at the counter edge. This depth balances storage capacity with accessibility for staff working on the countertop below.
Select a wide span to create continuous overhead storage across long tables and stations, minimizing clutter on the work surface. This width suits lines, catering tables, and assembly stations that require broad, organized storage.
Rely on certification to meet sanitation and safety expectations in institutional and commercial environments. Certification supports compliance with regulatory inspections and reinforces operational hygiene standards.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Clean the Advance Tabco PT-15S-96 stainless steel overshelf regularly to maintain sanitation and longevity. Remove loose debris, then wash all surfaces with a neutral pH detergent and warm water; rinse thoroughly. Inspect welds and uprights for corrosion or loosening and tighten fasteners as needed. Sanitize using EPA-approved solution following dwell-time instructions. Dry completely to prevent spotting. Verify splash-mounted anchors remain secure before each shift.
