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Advance Tabco PT-12-60 60" W x 12" D Stainless Steel Mid-Mounted Single Overshelf

Advance Tabco

Was: $404.00
Now: $363.60
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SKU:
PT-12-60
Weight:
18.00 LBS
Shipping:
Calculated at Checkout
SKU Number:
PT-12-60__1006
Construction:
Stainless Steel
Depth (front - back):
12"
Filter Type:
Shelves
Shelves:
Single
Width (side - side):
49" - 60"
email_price:
no
Tags:
Overshelf, Table-Mounted
Label Option type:
rectangles
Net Price:
345.73
msrp_price:
no
Ship From:
75142
Product Taxonomy:
CulinaryDepot>>Restaurant Equipment>>Commercial Work Tables and Station>>Table Mounted Overshelves
call_price:
no
map_price:
yes
Freight Class:
175
Packed By:
1 Each
add_to_cart:
no
MAP Price:
404.00
Manufacturer:
Advance Tabco
login_price:
yes
List Price:
898.00
Trigger BC Integration:
Y-7/9/2026_6:00PM
Taxonomy Weight:
18
Filter_Manufacturer:
Advance Tabco
Filter_Style:
Single
Filter_Width:
41 - 60 Inches
Filter_Type:
Shelves
Primary Image:
Advance Tabco_PT-12-60.png
specsheet:
Advance Tabco_PT-12-60.pdf
warranty:
Advance Tabco_PT-12-60_1.pdf
Sale Price:
363.60
Number of Shelves:
1 Shelf
Style:
Single
NSF Certified:
Yes
Filter_NSF Listed:
Yes
732 Location Available:
0
Lead Time:
2 - 3 Weeks
Keyfeatures5:
Fits 49" - 60" table widths
Allow to show add to cart:
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Keyfeatures4:
NSF certified for foodservice
Keyfeatures6:
Lightweight 18 pounds for easy handling
Keyfeatures:
60" W x 12" D stainless steel
Keyfeatures3:
Single shelf maximizes workspace
Keyfeatures2:
Mid-mounted uprights for stability
short_description:
Advance Tabco PT-12-60 stainless steel mid-mounted overshelf measures 60" wide by 12" deep. It offers a single rigid shelf that mounts to table uprights for organized storage.
Real Weight:
18
Real Width:
12
Real Height:
3
Dimensions:
60 12 3
Real Depth:
60
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Optimize line speed and reclaim workspace with a durable mid-mounted stainless steel overshelf designed for commercial kitchens and service counters. This unit installs over existing tables to create immediate storage and display capacity while preserving countertop access, enabling staff to work efficiently and keep prep zones organized. Buyers from food service, hospitality, healthcare, and education will find that the construction, dimensions, and certification align with their operational requirements.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug nearby equipment and clear the work area. Use a 1:50 bleach solution or NSF-approved detergent and warm water to wipe the stainless steel overshelf, uprights, and undersides; scrub with a non-abrasive pad. Rinse with clean water and dry with a lint-free cloth to prevent corrosion. Clean weekly or after heavy use; inspect welds and fasteners for wear. Maintain condenser coils and ventilation near the PT-12-60 to reduce grease buildup and fire risk.#@@#Additional Info#@#Advance Tabco PT-12-60 is a 60" W x 12" D stainless steel mid-mounted single overshelf for commercial kitchens. It mounts to work tables, has one corrosion-resistant shelf, meets CSA certification, and supports organized storage and cleaning.#@@#General Info#@#Description #@# Optimize line speed and reclaim workspace with a durable mid-mounted stainless steel overshelf designed for commercial kitchens and service counters. This unit installs over existing tables to create immediate storage and display capacity while preserving countertop access, enabling staff to work efficiently and keep prep zones organized. Buyers from food service, hospitality, healthcare, and education will find that the construction, dimensions, and certification align with their operational requirements. #@@# Shelf Configuration#@# The single shelf layout provides a continuous 60-inch long surface that spans a 12-inch depth, allowing staff to stage containers, small equipment, and wrapped products within easy reach. Engineers specified a mid-mounted design to maintain clear undercounter space for equipment and cleaning access. #@@# Stainless Steel Construction#@# Finished in commercial-grade stainless steel, the shelf resists corrosion and simplifies sanitation with smooth surfaces and welded seams. Maintenance teams will reduce cleaning time because the material tolerates frequent washdowns and approved cleaners. #@@# Mounting Design#@# Mid-mounted uprights clamp to the host table without obstructing the working plane, preserving ergonomic reach and service flow. Technicians will perform attachment using standard fasteners, and the system aligns with common table widths between 49 inches and 60 inches. #@@# Capacity and Compliance#@# Engineers rated the unit for typical kitchen loads and certified it to applicable standards, including CSA listing for safety verification. Operators can rely on consistent structural performance and documented compliance during inspections. #@@# Dimensions and Fit#@# The overall footprint measures 60 inches wide by 12 inches deep with a nominal 3-inch profile height, providing a low visual impact while offering useful horizontal storage. Planners can integrate the shelf into narrow prep lines where depth must remain minimal. #@@#Delivery Details#@# • Please ensure to handle the product with utmost care. • Check if the product you have received has all the essential parts and accessories. • Make sure to examine the product for damage before signing the delivery receipt. • Contact customer service for delivery concerns. • Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the Advance Tabco PT-12-60 overshelf weekly for loose fasteners and surface damage, and tighten all mounting hardware to specified torque values. Clean stainless steel with a mild detergent solution and a non-abrasive cloth; rinse and dry to prevent spotting. Remove grease with a commercial degreaser rated for foodservice environments, then sanitize with a CSA-approved sanitizer following dilution instructions. Lubricate adjustable fittings quarterly and document maintenance intervals.