Stop sacrificing workspace efficiency for clutter. This rear-mounted stainless steel overshelf organizes prep areas while maintaining hygienic surfaces and minimizing footprint, enabling teams to access ingredients and tools without interrupting workflow. Designed for commercial kitchens, this unit delivers durable storage and straightforward installation that integrates seamlessly with existing 72-inch work tables.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug equipment and clear the work area. Remove loose debris from the overshelf, then wash with a mild detergent and warm water using a soft cloth. Rinse thoroughly and dry to prevent corrosion. Degrease vents and nearby surfaces to reduce fire risk. Inspect welds and uprights for grime; clean joints with a nylon brush. Clean coils and appliance exteriors to improve efficiency and lower bills. Follow weekly schedules to prevent breakdowns and pass CSA inspections.#@@#Additional Info#@#Advance Tabco's PT-10R-72 rear-mounted overshelf measures 72" W x 10" D, made from stainless steel for corrosion resistance. It mounts to work tables, supports organized prep, and installs with uprights at the rear for easy access.#@@#General Info#@#Description #@#
Stop sacrificing workspace efficiency for clutter. This rear-mounted stainless steel overshelf organizes prep areas while maintaining hygienic surfaces and minimizing footprint, enabling teams to access ingredients and tools without interrupting workflow. Designed for commercial kitchens, this unit delivers durable storage and straightforward installation that integrates seamlessly with existing 72-inch work tables.
#@@# Material Durability#@#
Constructed from stainless steel, the shelf resists corrosion, supports frequent washdowns, and meets sanitation requirements common to institutional kitchens. Installers will appreciate its rigid uprights and welded seams that sustain daily operational stress without deformation, ensuring long-lasting performance.
#@@# Space Optimization#@#
With a 72-inch width and a 10-inch depth, the shelf maximizes usable vertical space above counters while preserving clear countertop area for food prep. Chefs can stage multiple items across a single span without encroaching on work surfaces, effectively reducing reach time and improving line flow.
#@@# Rear Mount Configuration#@#
Rear mounting secures the unit directly to the back edge of the table, creating a stable elevated platform that keeps stored items accessible yet out of the main prep area. Maintenance crews can clean beneath the shelf easily, preserving hygiene and reducing pest harborage points, which is essential for maintaining a safe kitchen environment.
#@@# Single Shelf Design#@#
A single shelf provides a continuous, unobstructed storage plane ideal for trays, small equipment, and boxed goods, enabling rapid inventory access during service. Supervisors will note simplified organization and faster restocking cycles compared with multi-tier racks, enhancing overall efficiency.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the Advance Tabco PT-10R-72 overshelf weekly for loose fasteners and secure uprights to the table. Clean stainless steel surfaces daily with a mild alkaline detergent and warm water; rinse thoroughly and dry to prevent spotting. Degrease joints and undersides with a neutral pH cleaner as needed. Verify shelf level and adjust mounting hardware to maintain 72" span stability. Replace damaged gaskets or brackets immediately to ensure safe operation.
