Stop compromising workspace efficiency for temporary fixes. This stainless steel pass-through shelf provides a rigid, sanitary storage surface that integrates seamlessly with busy workflows while aligning with wall-mounted systems. It fits narrow footprints and supports organized staging for kitchens, bars, hospitals, and institutional service areas.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug nearby equipment and clear the shelf. Remove loose debris, then scrub the stainless steel surface with mild detergent and warm water using a soft cloth. Rinse with clean water and dry thoroughly to prevent corrosion. Clean the underside and L-brackets to remove grease buildup. Descale with a 1:1 vinegar and water solution for stubborn residue, then rinse. Inspect welds and seals for wear during each cleaning to ensure food safety, reduce fire risk, and prolong equipment life.#@@#Additional Info#@#Advance Tabco PA-18-60 pass-through shelf is 60" W x 18" D, made of 18/430 stainless steel with bull nose front and rear. It mounts with 3" x 4" L-brackets, has 1-5/8" tubing posts, and raises the work surface 1-1/2" above the wall.#@@#General Info#@#Description #@#
Stop compromising workspace efficiency for temporary fixes. This stainless steel pass-through shelf provides a rigid, sanitary storage surface that integrates seamlessly with busy workflows while aligning with wall-mounted systems. It fits narrow footprints and supports organized staging for kitchens, bars, hospitals, and institutional service areas.
#@@# Pass-Through Style#@#
The pass-through configuration promotes access from both sides, enabling simultaneous loading and retrieval during peak service. Designers will appreciate the cleared workflow this style creates in confined pass lines.
#@@# Stainless Construction#@#
The 18/430 stainless steel resists corrosion and wipes clean, maintaining the sanitary conditions required in foodservice and healthcare environments. Fabrication with stainless materials ensures a consistent surface finish and long-term dimensional stability.
#@@# Exact Footprint#@#
The shelf measures 60 inches wide by 18 inches deep, providing a broad staging plane while minimizing intrusion into aisles. Specifying the 60 by 18 footprint simplifies layout planning for counters, prep stations, and sterilization zones.
#@@# Raised Work Surface#@#
The work surface sits 1-1/2 inches higher than the wall it rests on, allowing clearance for wall finishes and creating a level plane with adjacent equipment. Architects and installers can anticipate this offset when aligning backsplashes and mounting heights.
#@@# Rigid Support System#@#
The 1-5/8 inch stainless steel tubing posts and a galvanized hat channel deliver structural support capable of holding heavy pans and stacked containers. Engineers will note that the robust understructure reduces deflection under load.
#@@# Mounting Hardware Included#@#
The unit ships with 3 inch by 4 inch stainless steel L-brackets for secure wall attachment, enabling straightforward installation and code-compliant anchoring in most commercial settings.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Maintain the Advance Tabco PA-18-60 pass-thru shelf by inspecting welds and brackets weekly for integrity and tightening anchor bolts as needed. Clean 18/430 stainless steel surfaces with neutral pH detergent and warm water; rinse and dry to avoid spotting. Sanitize contact areas after heavy use with a food-safe sanitizer, following manufacturer dwell times. Lubricate tubing joints annually and ensure the shelf is level; adjust wall brackets for a 1-1/2" work surface offset.
