Stop compromising workspace efficiency for flimsy storage solutions. This table-mounted overshelf provides rigid support and consistent clearance across heavy-duty prep surfaces, allowing staff to stage tools and ingredients within immediate reach while maintaining sanitary separation. Designed specifically for commercial kitchens, this unit installs directly onto work tables to expand usable area without reducing access to the work surface.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug nearby equipment and clear shelf contents. Wipe the 84" x 15" 18 Gauge 430 stainless surface with a mild detergent solution and a soft cloth. Scrub corners and seams to remove grease; rinse with clean water and dry completely to prevent corrosion. Clean regularly to remove bacteria, reduce fire risk from grease buildup, improve refrigeration and equipment efficiency, extend component life, and ensure CSA and health inspections pass. Reinstall after dry.#@@#Additional Info#@#Advance Tabco OTS-15-84 84" W x 15" D single overshelf uses 18 gauge 430 stainless steel to mount to work tables, providing one non-adjustable shelf that supports heavy prep loads and meets NSF and CSA durability requirements for commercial kitchens.#@@#General Info#@#Description #@#
Stop compromising workspace efficiency for flimsy storage solutions. This table-mounted overshelf provides rigid support and consistent clearance across heavy-duty prep surfaces, allowing staff to stage tools and ingredients within immediate reach while maintaining sanitary separation. Designed specifically for commercial kitchens, this unit installs directly onto work tables to expand usable area without reducing access to the work surface.
#@@# Single Shelf#@#
The installation features one continuous 84-inch shelf that spans the full width, offering uninterrupted storage for pans, containers, and small equipment. Mounting directly to the table preserves countertop workflow and reduces bending, enabling faster service during peak periods.
#@@# 18 Gauge Construction#@#
This unit is fabricated from 18-gauge 430 stainless steel, providing structural strength while minimizing weight. This design yields a unit that resists warping under typical kitchen loads. Maintenance crews will appreciate the material’s corrosion resistance and compatibility with common cleaning agents.
#@@# 430 Stainless Steel#@#
The specification of 430 stainless steel balances magnetic properties and cost-effectiveness while delivering solid surface hygiene. Food service teams can rely on a metal that withstands repeated washdowns and maintains an acceptable finish in high-use zones.
#@@# 15 Inch Depth#@#
The design includes a 15-inch deep shelf that accommodates full-size sheet pans, ingredient bins, and stacked trays without impinging on overhead clearance. Organizers can store frequently used items at arm’s length, shortening motion paths and increasing throughput.
#@@# Table Mounted#@#
The mounting method secures the overshelf directly to the table, eliminating the need for freestanding supports and preserving floor area for carts and staff. Installation on existing work tables converts the station into a compact storage hub without structural modification to the kitchen.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the Advance Tabco OTS-15-84 overshelf weekly for mounting integrity and secure fasteners. Clean 430 stainless steel with a neutral pH detergent and warm water; rinse and dry with a soft cloth to prevent spotting. Remove grease with a diluted degreaser, then polish with a non-abrasive cleaner following the grain. Verify bracket alignment and tighten hardware to torque specs. Replace damaged seals or brackets immediately.
