Stop settling for makeshift storage solutions. This table-mounted overshelf provides consistent organization, sturdy support, and sanitary construction for busy kitchens that need reliable overhead storage without sacrificing counter space. Designed for commercial foodservice environments, this single shelf mounts directly to standard work tables, supporting frequent use while maintaining a clean, compact footprint.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug any mounted shelf before cleaning. Remove loose debris and wash the 430 stainless steel with a mild detergent and warm water using a soft cloth. Rinse thoroughly and dry to prevent spots. Degrease vents and adjacent surfaces with a commercial degreaser to reduce fire risk. Clean weekly near cooking equipment and monthly for full wipe-downs. Inspect welds and fasteners; tighten or replace as needed to avoid failures and keep CSA compliance.#@@#Additional Info#@#Advance Tabco OTS-12-84 mounts to tables and provides an 84" W x 12" D overshelf made from 18 gauge 430 stainless steel, ideal for foodservice storage; CSA certified, it weighs 43 pounds and installs non-adjustable for consistent clearance.#@@#General Info#@#Description #@#
Stop settling for makeshift storage solutions. This table-mounted overshelf provides consistent organization, sturdy support, and sanitary construction for busy kitchens that need reliable overhead storage without sacrificing counter space. Designed for commercial foodservice environments, this single shelf mounts directly to standard work tables, supporting frequent use while maintaining a clean, compact footprint.
#@@# Stainless Steel Construction#@#
Constructed from 430 stainless steel with an 18-gauge thickness, this overshelf resists corrosion and withstands daily cleaning and high-humidity conditions in back-of-house areas. Installers will appreciate the material choice for its strength and long service life in demanding food prep environments.
#@@# 84 Inch Span#@#
With an 84-inch usable width, this overshelf offers broad overhead coverage for full-length work tables, allowing teams to stage pans, dry goods, and small equipment within arm's reach. Managers can reduce clutter and enhance workflow by aligning the shelf with existing table runs.
#@@# 12 Inch Depth#@#
A 12-inch depth optimizes storage without encroaching on workspace, enabling staff to access items quickly while preserving countertop clearance. Chefs gain functional storage for trays, containers, and prep tools that require immediate access.
#@@# Table-Mounted Design#@#
This unit mounts directly to tables, providing a compact footprint and stable support that resists lateral movement during service. Technicians can secure the shelf to existing stations, eliminating the need for additional floor space or freestanding racks.
#@@# Single Shelf Configuration#@#
A single shelf simplifies inventory placement and visual organization, making it easy for staff to locate essential items during peak periods. Supervisors will appreciate the uncluttered arrangement that reduces retrieval time and minimizes training on item locations.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the Advance Tabco OTS-12-84 overshelf weekly and remove surface soils with warm water and mild detergent to prevent corrosion. Rinse thoroughly and dry with a lint-free cloth. Sanitize with an approved food-contact solution after deep cleaning. Tighten mounting hardware monthly and verify level alignment to prevent load stress. Avoid abrasive pads that scratch 430 stainless steel. Replace damaged seals or fasteners immediately to maintain structural integrity.
