Equip busy kitchens with a durable, efficient overshelf that streamlines storage and keeps work surfaces clear. This table-mounted unit installs above counters to expand the usable staging area while resisting corrosion in high-humidity environments. Operations gain a fixed, sanitary storage zone that supports organized workflow and reduces clutter.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug equipment and remove items. Wipe the 18 gauge 430 stainless steel overshelf with a mild detergent and warm water using a soft cloth. Rinse and dry to prevent corrosion. Degrease oven hoods and vents with approved cleaners; remove buildup to reduce fire risk. Clean coils and filters to improve efficiency and lower energy use. Record cleaning dates and inspect seals and welds for wear to avoid breakdowns and pass CSA inspections.#@@#Additional Info#@#Advance Tabco OTS-15-60 mounts to tables and provides a 60" W x 15" D overshelf in 18 gauge 430 stainless steel for durable storage; CSA certified, it supports workflows, resists corrosion, and installs easily, weighing 34.75 pounds.#@@#General Info#@#Description #@#
Equip busy kitchens with a durable, efficient overshelf that streamlines storage and keeps work surfaces clear. This table-mounted unit installs above counters to expand the usable staging area while resisting corrosion in high-humidity environments. Operations gain a fixed, sanitary storage zone that supports organized workflow and reduces clutter.
#@@# Construction Integrity#@#
This component uses 18 Gauge 430 stainless steel for structural strength and corrosion resistance in commercial kitchens. Fabrication yields a continuous welded shelf that resists deformation under regular load and simplifies cleaning procedures.
#@@# Ample Staging Capacity#@#
The 60-inch width and 15-inch depth provide broad horizontal storage for pans, trays, and prep tools, enabling teams to stage multiple items without crowding the countertop. The design accommodates typical sheet pan orientations and common service trays.
#@@# Space-Efficient Footprint#@#
Table-mounted installation preserves floor space and places supplies within reach for line cooks and servers, improving transfer speed and reducing steps during service. Mounting height aligns storage with standard worktable elevations for ergonomic access.
#@@# Sanitation Compliance#@#
Manufacture meets NSF Certified criteria, supporting regulatory inspection requirements and food safety programs in institutional settings. Smooth stainless surfaces eliminate crevices and allow thorough sanitization between shifts.
#@@# Low-Maintenance Design#@#
Non-adjustable single-shelf configuration minimizes moving parts and potential failure points, decreasing maintenance intervals and downtime. Simple geometry speeds visual inspections and routine wipe-downs.
#@@# Weight Support and Handling#@#
Unit weight of approximately 34.75 pounds balances ruggedness with manageable handling during installation and repositioning by service staff. The single-shelf layout distributes load evenly across the mounting span to maintain alignment.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the Advance Tabco OTS-15-60 overshelf weekly for secure mounting and intact welds. Clean stainless steel surfaces with a neutral pH cleaner and soft cloth; rinse with potable water and buff dry. Remove grease and debris from corners with a nylon brush; avoid steel wool and abrasive pads. Tighten mounting hardware monthly and replace damaged fasteners with CSA-compliant stainless steel. Descale with a 3% acetic acid solution when deposits appear; rinse thoroughly.
