Outfit workstations with a heavy-duty table-mounted overshelf designed to enhance organization and protect prep surfaces while keeping tools accessible. This stainless steel unit mounts directly to the back edge of work tables, freeing counter space and enabling faster line flow in high-volume kitchens. Facility managers benefit from consistent, corrosion-resistant storage that installs easily and maintains hygiene standards.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug units and clear the shelf. Use a mild detergent in warm water and a soft cloth to scrub the 18 gauge 430 stainless steel; avoid abrasive pads. Rinse with clean water and dry thoroughly to prevent corrosion and bacterial growth. Clean vents and nearby grease traps weekly to reduce fire risk. Inspect seals and mounting hardware for wear; tighten or replace parts to prevent failures. Track cleaning with CSA-compliant logs and measure cleaners in gallons or liters as required.#@@#Additional Info#@#Advance Tabco OTS-15-36R 36" W x 15" D single overshelf is made of 18 gauge 430 stainless steel.#@@#General Info#@#Description #@#
Outfit workstations with a heavy-duty table-mounted overshelf designed to enhance organization and protect prep surfaces while keeping tools accessible. This stainless steel unit mounts directly to the back edge of work tables, freeing counter space and enabling faster line flow in high-volume kitchens. Facility managers benefit from consistent, corrosion-resistant storage that installs easily and maintains hygiene standards.
#@@# Single Shelf#@#
Engineers designed one shelf to support frequent loading and unloading while minimizing visual clutter. Installers receive a non-adjustable 1-inch rear upturn that prevents items from rolling off and simplifies washdown procedures.
#@@# 430 Stainless Steel#@#
Fabricators selected 430 stainless steel 18 gauge to balance strength and cost for foodservice environments. Operators gain a durable surface that resists moderate corrosion and withstands daily cleaning protocols.
#@@# 36 Inch Width#@#
Manufacturers produced the unit at a 36-inch width to align with common commercial table dimensions, maximizing usable storage space. Planners benefit from predictable fit across standard stations and reduced need for custom fabrication.
#@@# 15 Inch Depth#@#
Designers chose a 15-inch depth to deliver ample storage without encroaching on workspace, preserving ergonomic reach for staff. Supervisors notice improved workflow since frequently used items remain within comfortable grasp.
#@@# Table Mounted Design#@#
Technicians mount the overshelf directly to the table back edge, eliminating freestanding supports that collect grime. Maintenance teams perform faster sanitation because exposed legs and brackets are minimal.
#@@# NSF Certified#@#
Inspectors verify NSF certification to ensure the component complies with public health requirements for commercial kitchens. Procurement officers acquire a compliant storage solution that aligns with regulatory expectations.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the Advance Tabco OTS-15-36R overshelf weekly for loose welds and corrosion; tighten mounting fasteners and replace damaged anchors immediately. Clean with a neutral pH detergent and warm water; rinse thoroughly to remove residues and dry with a lint-free cloth to prevent spotting. Sanitize surfaces after heavy use with a food-safe sanitizer per label directions. Lubricate adjustable supports quarterly and verify CSA markings remain legible for compliance.
