Stop compromising workspace efficiency for temporary storage. This table-mounted double overshelf delivers organized storage and clear sightlines while keeping work surfaces unobstructed and compliant with food service standards.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug equipment and remove items. Wipe overshelf with a mild detergent and a soft cloth; rinse with clean water and dry immediately. Scrub joints and welds to remove grease buildup using a non-abrasive pad. Clean vents and nearby ovens weekly to reduce fire risk. Inspect seals and fasteners monthly; tighten or replace as needed. Clean condenser coils and remove debris to improve efficiency, lower bills, and extend equipment life. Ensure surfaces stay dry before reuse.#@@#Additional Info#@#Advance Tabco ODS-15-60 mounts to work tables and offers two 60" W x 15" D 18 gauge 430 stainless steel shelves for organized storage; NSF certified, it resists corrosion, supports heavy traffic, and installs on standard tables with secure welds.#@@#General Info#@#Description #@#
Stop compromising workspace efficiency for temporary storage. This table-mounted double overshelf delivers organized storage and clear sightlines while keeping work surfaces unobstructed and compliant with food service standards.
#@@# Double Shelf#@#
Two shelves provide staged storage directly above the work table for fast access to utensils, pans, and supplies. Mounting on the table preserves floor space and supports workflow at eye level for staff.
#@@# 18 Gauge Construction#@#
18 Gauge 430 stainless steel offers sturdy support while resisting routine wear in high-use environments. Technicians will appreciate predictable rigidity and simple cleaning procedures that maintain sanitary conditions.
#@@# 60 Inch Width#@#
A 60-inch span covers common work table sizes and aligns with full-length preparation zones to minimize reach time. Installers can mount the unit without custom fabrication when paired with standard 60-inch counters.
#@@# 15 Inch Depth#@#
15-inch shelf depth maximizes usable storage without encroaching on headroom or pass-through aisles. Chefs retain visibility across the line while storing pans, containers, and small equipment.
#@@# Table Mounted Design#@#
Table mounting secures the overshelf directly to the work surface for stable loading and repeatable alignment. Service teams install the unit quickly and achieve predictable clearance and height relationships with existing fixtures.
#@@# 430 Stainless Steel#@#
430 stainless steel balances corrosion resistance and cost efficiency for back-of-house applications. Maintenance crews will remove soils with standard cleaners and retain a hygienic surface that meets CSA and health department expectations.
#@@#Delivery Details#@#
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• Make sure to examine the product for damage before signing the delivery receipt.
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• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the Advance Tabco ODS-15-60 overshelf weekly and tighten mounting fasteners to maintain structural integrity. Wipe 430 stainless steel surfaces with a soft cloth and a neutral pH cleaner; rinse with potable water and dry to prevent spotting. Remove grease with a degreaser rated for stainless steel, then buff grain with a nonabrasive pad. Verify bracket alignment and load limits before placing equipment. Schedule quarterly deep clean and CSA compliance checks.