Stop sacrificing sightline control for durability. This cafeteria-style sneeze guard delivers a precise, service-focused protective barrier while maintaining accessibility and cleaning efficiency for high-volume foodservice operations. Foodservice managers gain a robust stainless steel and tempered glass solution engineered for full-service counters and continuous use.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe tempered glass and stainless steel daily with a mild detergent and microfiber cloth; rinse with clean water and dry to prevent streaks. Disinfect high-touch zones (front glass edge, chair backs, menu holders, door handles) using EPA-approved sanitizer at labeled dilution; follow dwell time. Inspect seals and mounting hardware weekly; tighten fasteners as needed. Regular cleaning prevents cross-contamination, supports health-code compliance, deters pests, and preserves furnishings.#@@#Additional Info#@#Advance Tabco NSGC-15-144 Sleek Shield offers a 144" stainless steel sneeze guard with 15" depth and 19.25" height, 1/4" heat-tempered glass, and 18" side panels.#@@#General Info#@#Description #@#
Stop sacrificing sightline control for durability. This cafeteria-style sneeze guard delivers a precise, service-focused protective barrier while maintaining accessibility and cleaning efficiency for high-volume foodservice operations. Foodservice managers gain a robust stainless steel and tempered glass solution engineered for full-service counters and continuous use.
#@@# Stainless Steel Frame#@#
Constructed with stainless steel front, sides, and top shelf, the frame resists corrosion and endures daily cleaning routines in institutional environments. Maintenance crews will note that welded joints and a continuous top shelf reduce crevice buildup and simplify sanitization.
#@@# Tempered Glass Panels#@#
Engineered with 1/4" thick heat-tempered glass for front and side protection, the panels provide impact resistance and clear visibility for staff and customers. Operators can rely on glass that meets service demands while allowing quick inspection of food lines.
#@@# Adjustable Front Glass#@#
The unit features an adjustable front glass that operators position to balance service access and contamination control. Managers benefit from a single adjustment system that adapts to tray sizes and serving styles without removing panels.
#@@# Chamber Lock Rotation#@#
Chamber Lock technology secures the glass to upright legs while allowing rotation in 15-degree increments for alignment and repositioning. Technicians perform field adjustments without disassembly, reducing downtime during layout changes.
#@@# NSF Compliance#@#
Designed with side panels extended to 18" depth to meet NSF requirements, the design supports regulatory compliance for school, hospital, and institutional kitchens. Purchasing teams gain documentation-ready equipment that aligns with inspection standards.
#@@# Countertop Installation#@#
Configured for countertop installation with an included center support leg, the station mounts to existing serving counters and distributes load across a stable footprint.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect tempered glass daily for chips or cracks and replace damaged panels immediately to maintain safety and CSA compliance. Clean stainless steel frames and top shelf with a pH-neutral detergent and soft cloth; rinse and dry to prevent spotting. Tighten Chamber Lock™ fasteners and upright leg hardware weekly to preserve alignment and rotation accuracy. Level the 144" station and verify center support leg stability monthly to prevent stress on joints.
