Stop sacrificing service speed for protection. This station delivers continuous, code-compliant shielding for high-traffic cafeterias while maintaining clear sightlines and streamlined service flow. Designed for full-service lines, the unit combines durable materials and precise adjustability to support large-scale foodservice operations effectively.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe tempered glass and stainless steel daily with a mild detergent and a soft microfiber cloth. Rinse with clean water and dry to prevent streaks. Sanitize high-touch zones—front glass edge, top shelf, uprights, and service-side handles—with an EPA-registered sanitizer per label instructions. Inspect seals and Chamber Lock™ fittings weekly; tighten fasteners as needed. Regular cleaning prevents contamination, shapes customer perception, and supports health code compliance.#@@#Additional Info#@#Advance Tabco NSGC-18-144 Sleek Shield is a 144" W stainless steel food shield with 18" depth and 19.25" height, featuring 1/4" heat-tempered glass, Chamber Lock™ rotation, NSF certification, and a stainless top shelf.#@@#General Info#@#Description #@#
Stop sacrificing service speed for protection. This station delivers continuous, code-compliant shielding for high-traffic cafeterias while maintaining clear sightlines and streamlined service flow. Designed for full-service lines, the unit combines durable materials and precise adjustability to support large-scale foodservice operations effectively.
#@@# Stainless Steel Frame#@#
Constructed from stainless steel, the frame provides rigid support and resists corrosion in commercial environments. Managers will find cleaning and sanitizing straightforward, reducing maintenance time and preserving a professional appearance.
#@@# Tempered Glass Panels#@#
The front and side panels use 1/4 inch heat tempered glass, offering impact resistance and clear visibility for patrons and staff. Operators gain confidence that the shield meets safety expectations while allowing product presentation without visual distortion.
#@@# Adjustable Front Glass#@#
Engineers integrated an adjustable front glass that rotates in 15-degree intervals using Chamber Lock technology, enabling precise positioning for different serving configurations. Staff can adapt the angle quickly to optimize access, protect food, and maintain ergonomic reach.
#@@# Code-Compliant Depth#@#
With 18 inches of depth on side panels, the shield meets NSF requirements for cafeteria installations and aligns with common countertop depths. Facility planners avoid retrofit issues and ensure consistent compliance across multiple serving lines.
#@@# Integrated Top Shelf#@#
A stainless steel top shelf provides an elevated display surface and a sanitary staging area for utensils or plated items. Cooks and servers can organize service components while keeping the primary counter clear for throughput.
#@@# Robust Support System#@#
The assembly includes an additional center support leg and fixes to upright legs for stability across the full 144-inch span.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect glass and stainless fittings weekly for chips, cracks, or loose fasteners and tighten mounting hardware to CSA torque specifications. Clean tempered glass with a neutral pH cleaner and a microfiber cloth; rinse with potable water and dry to prevent spotting. Sanitize stainless steel surfaces with an approved food-contact sanitizer; avoid abrasive pads to preserve finish. Level countertop installation and verify Chamber Lock rotation at 15° intervals monthly.
