Stop sacrificing hygiene for convenience. This self-service station delivers durable protection and practical adjustability for high-traffic foodservice lines, enabling staff to maintain flow without compromising safety. Customers remain visible while food stays shielded behind certified, heat-tempered glass designed for continuous use in institutional settings.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe tempered glass and stainless steel daily with a mild detergent and soft cloth, then sanitize high-touch zones like front edge, handles, and nearby chair backs. Rinse residue with clean water and dry to prevent streaks. Inspect seals and mounts weekly; tighten fasteners as needed. Cleaning reduces germ transfer between customers and staff, supports health code compliance, deters pests by removing food debris, and preserves finish and service life.#@@#Additional Info#@#Advance Tabco NSG-12-144 Sleek Shield is a 144" W stainless steel food shield with 12" depth and 19.25" height. It features 1/4" heat-tempered glass, 18" deep side panels, fixed legs, and is CSA-compliant, weighing 422 pounds for countertop use.#@@#General Info#@#Description #@#
Stop sacrificing hygiene for convenience. This self-service station delivers durable protection and practical adjustability for high-traffic foodservice lines, enabling staff to maintain flow without compromising safety. Customers remain visible while food stays shielded behind certified, heat-tempered glass designed for continuous use in institutional settings.
#@@# Stainless Steel Frame#@#
Engineers built the frame from welded stainless steel to resist corrosion and handle daily cleaning cycles in commercial kitchens. Managers find the rigid construction maintains alignment across the full 144 inches of length while supporting the top shelf and glass panels.
#@@# Tempered Glass Panels#@#
Manufacturers specified 1/4 inch heat-tempered glass for the front and sides to meet impact and thermal resistance requirements. Operators gain confidence from NSF certification and from panels that resist cracking under normal service stresses.
#@@# Adjustable Front Glass#@#
Designers integrated a front glass that adjusts and locks at specific angles to accommodate different service configurations. Supervisors control line spacing and sightlines by rotating the glass in 15-degree increments using the Chamber Lock technology.
#@@# Extended Side Panels#@#
Engineers extended side panels to 18 inches depth to meet NSF clearance standards and to reduce cross traffic contamination at both ends of the station. Staff achieve consistent protection along the entire service run without adding secondary barriers.
#@@# Countertop Installation#@#
Technicians designed the unit for countertop mounting so teams can retrofit existing lines without major alterations. Facilities personnel anchor the station to work surfaces while the included center support leg reduces sag across the 144-inch span.
#@@# Top Shelf Capacity#@#
Planners specified a stainless steel top shelf to hold trays, utensils, and signage while resisting surface wear from frequent contact and cleaning agents.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Clean tempered glass daily with a nonabrasive cleaner and a soft microfiber cloth to remove fingerprints and food splatter. Inspect the stainless steel frame weekly and apply a food-safe cleaner, rubbing along the grain to prevent streaks. Verify fasteners and Chamber Lock™ components monthly, tightening any loose hardware for rotation accuracy in 15° increments. Check side panel seals and replace worn gaskets. Ensure upright legs and center support leg are plumb and level; shim if needed.