Stop compromising workspace efficiency for durability. This L-shaped stainless steel work table provides extensive surface area and structural integrity for continuous commercial use, enabling staff to stage, prep, and plate with consistent ergonomics across a corner footprint. The configuration maximizes linear workspace in kitchens, cafeterias, hospitals, and bars while maintaining NSF-compliant sanitary surfaces.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug equipment before cleaning. Remove debris and wash stainless surfaces with mild detergent and warm water using a soft cloth. Rinse with clean water and dry immediately to prevent spots. Clean backsplash, legs, crossrails, and bullet feet; inspect and wipe adjustable feet. Use non-abrasive cleaners on 14 gauge Type 304 stainless steel. Clean vents and coils monthly. Record cleaning dates to meet inspections and reduce fire and breakdown risk.#@@#Additional Info#@#Advance Tabco KTMS-246 L-shaped work table is 72" x 60" with a 24" depth. It has a 14 gauge Type 304 stainless steel top, 5"H backsplash, stainless legs, adjustable feet, open base design, and NSF certification.#@@#General Info#@#Description #@#
Stop compromising workspace efficiency for durability. This L-shaped stainless steel work table provides extensive surface area and structural integrity for continuous commercial use, enabling staff to stage, prep, and plate with consistent ergonomics across a corner footprint. The configuration maximizes linear workspace in kitchens, cafeterias, hospitals, and bars while maintaining NSF-compliant sanitary surfaces.
#@@# Top Gauge#@#
The 14-gauge Type 304 stainless steel top delivers a robust, impact-resistant work surface engineered for daily commercial operations. The 24-inch working depth balances counter space with reachability, supporting prep tasks and equipment placement without sacrificing accessibility.
#@@# L-Shaped Configuration#@#
The 72-inch long side paired with a 60-inch short side creates expansive corner coverage that reduces traffic flow disruptions and centralizes production activities. The rectangular layout fits most kitchen footprints and allows teams to organize stations for sequential workflows.
#@@# Backsplash Protection#@#
The integrated 5-inch stainless steel backsplash controls splatter and simplifies washdown by preventing fluids from migrating to walls or adjacent zones. The continuous welded connection enhances hygiene and reduces crevices where soil can accumulate.
#@@# Open Base Support#@#
Stainless steel legs with side and rear crossrails provide lateral stability and resist torsional loads from heavy equipment or stacked trays. The open base design facilitates under-counter storage, steam-table placement, and straightforward floor cleaning.
#@@# Adjustable Feet#@#
Stainless steel bullet feet offer 360-degree adjustment to level the work surface on uneven floors and maintain ergonomic height consistency across the assembly line. Field leveling reduces vibration and ensures consistent contact between equipment and countertop.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect welds and fasteners weekly on the Advance Tabco KTMS-246 to prevent loosening and corrosion. Clean the 14 gauge Type 304 stainless steel top and 5" backsplash with a neutral pH cleaner; rinse with potable water and towel dry to avoid spotting. Remove debris from crossrails and legs, inspect adjustable stainless steel bullet feet for correct leveling, and torque fittings to specification. Sanitize surfaces per CSA or local protocols after deep cleaning.
