Stop sacrificing durability for price. This stainless steel work table delivers a heavy-duty, sanitary workstation designed for continuous use in commercial kitchens, cafeterias, and institutional foodservice settings. The engineered 304 stainless steel construction provides consistent strength while maintaining a clean surface that meets industry sanitation standards.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug equipment and clear the worktable. Remove debris with a soft brush. Apply mild detergent to the 304 stainless steel top and 5" backsplash; scrub with a non-abrasive pad. Rinse with clean water and dry with a microfiber cloth. Clean the 18 gauge undershelf and stainless steel legs; inspect adjustable bullet feet and tighten if needed. Remove grease from vents and edges to reduce fire risk and prolong equipment life. Ensure surfaces are dry before use.#@@#Additional Info#@#Advance Tabco KMS-304 work table is 48" W x 30" D with a 16 gauge Type 304 stainless steel top, 5" backsplash, adjustable 18 gauge undershelf, stainless steel legs, adjustable bullet feet, and NSF certification for foodservice workflows.#@@#General Info#@#Description #@#
Stop sacrificing durability for price. This stainless steel work table delivers a heavy-duty, sanitary workstation designed for continuous use in commercial kitchens, cafeterias, and institutional foodservice settings. The engineered 304 stainless steel construction provides consistent strength while maintaining a clean surface that meets industry sanitation standards.
#@@# Top Gauge#@#
A 16 gauge Type 304 stainless steel top gives the surface robust resistance to denting and long-term wear, ensuring sustained flatness under repeated heavy loads. The 5-inch backsplash integrates with the top to prevent spills and simplify cleaning, maintaining hygiene at the point of prep.
#@@# Rolled Edge#@#
The rounded rolled bullnose edge reduces the risk of snagging and provides a safer contact surface for hands and utensils. The edge profile directs liquids back onto the top, minimizing drips to the floor and facilitating faster cleanup.
#@@# Open Undershelf#@#
An 18 gauge stainless steel adjustable undershelf offers organized storage directly beneath the work surface to keep frequently used pans and tools within reach. Adjustable height allows staff to configure clearance for equipment or bins, improving workflow and reducing clutter.
#@@# Leg System#@#
Stainless steel legs with adjustable bullet feet provide rigid support and allow precise leveling on uneven floors to maintain a stable work plane. The feet resist corrosion and permit easy cleaning beneath the table, preserving kitchen sanitation.
#@@# Capacity and Dimensions#@#
A 48-inch by 30-inch footprint creates ample prep area for multiple simultaneous tasks, accommodating large sheet pans and bulk ingredient handling. The unit’s overall dimensions support integration into existing lines while providing a continuous surface for staging and assembly.
#@@#Delivery Details#@#
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• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the Advance Tabco KMS-304 work table weekly for food debris and surface damage. Remove the 18 gauge undershelf and wash with warm water and mild detergent; rinse and dry to prevent spotting. Clean the 16 Gauge Type 304 top and 5" backsplash using a nonabrasive stainless cleaner, following the grain. Check stainless steel legs and adjustable bullet feet for secure mounting and level; tighten fasteners and adjust feet to distribute load evenly. Verify NSF condition regularly.
