Stop sacrificing workspace efficiency for temporary fixes. This stainless steel work table combines durable construction and enclosed storage to support sustained kitchen workflows while maintaining sanitary performance and structural stability. Designed for continuous use in commercial settings, this table delivers organized storage, a robust 14-gauge top, and a practical backsplash to reduce spills and cleanup time.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug equipment and clear the work surface. Use a mild detergent and warm water to scrub the 14 gauge stainless steel top and 1-1/2" backsplash; rinse with clean water and dry with a lint-free cloth. Remove debris from the cabinet base and wipe shelves; clean swing doors and check seals. Vacuum condenser coils and clean vents to prevent grease buildup. Sanitize food-contact areas with EPA-approved sanitizer and document cleaning frequency to pass CSA and health inspections.#@@#Additional Info#@#Advance Tabco HF-SS-368M 96" W x 36" D stainless steel work table has a 14-gauge Type 304 top with a 1-1/2" rear upturn, an enclosed cabinet base with four swing doors, adjustable stainless legs, and is NSF certified, rated at 435 pounds.#@@#General Info#@#Description #@#
Stop sacrificing workspace efficiency for temporary fixes. This stainless steel work table combines durable construction and enclosed storage to support sustained kitchen workflows while maintaining sanitary performance and structural stability. Designed for continuous use in commercial settings, this table delivers organized storage, a robust 14-gauge top, and a practical backsplash to reduce spills and cleanup time.
#@@# Top Gauge#@#
A 14-gauge 304 stainless steel top offers a thick, corrosion-resistant surface for daily heavy-duty tasks. Users will experience consistent flatness under load and minimal deformation when handling large pots and pans.
#@@# Rear Backsplash#@#
A 1-1/2 inch rear upturn provides an integrated splash barrier to contain liquids and simplify sanitation procedures. Facility teams will reduce wall contamination and speed cleaning cycles by confining spills to the work surface.
#@@# Enclosed Storage#@#
A cabinet base with hinged swing doors supplies protected storage for supplies and equipment, preserving shelf organization and reducing clutter on the top. Operators will gain secured access to tools and stock while maintaining a clean presentation in front-of-house areas.
#@@# Construction Materials#@#
All major components use Type 304 stainless steel, including the 300 series top and stainless base, to resist corrosion and meet institutional hygiene requirements. Maintenance crews will benefit from fewer replacements and straightforward wipe-down cleaning protocols.
#@@# Adjustable Support#@#
Stainless steel legs with adjustable hex feet allow precise leveling on uneven floors to maintain a stable work plane. Chefs and staff will avoid wobble-related accidents and preserve accurate equipment placement for thermal units and prep stations.
#@@# Capacity and Compliance#@#
The table provides a substantial footprint at 96 inches wide by 36 inches deep and meets NSF certification for commercial kitchen use.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect seals and hinges weekly to prevent service interruptions. Remove debris from the 1-1/2" backsplash and wipe the 14 gauge Type 304 stainless top with a neutral pH cleaner; rinse and dry to avoid streaking. Clean the cabinet interior and mid-shelf with warm, soapy water and sanitize per CSA guidelines. Tighten adjustable hex feet quarterly and level the unit to maintain even load distribution. Lubricate swing door pivots monthly and replace worn gaskets promptly.
