Stop settling for makeshift prep surfaces. This solid wood work table combines a thick laminated hard maple top with a galvanized open base to deliver a stable, sanitary, and heavy-duty workstation for high-volume kitchens and institutional foodservice operations. Designed for continuous use, the table supports large-scale prep tasks while maintaining food code compliance and ensuring a long service life.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug equipment and clear the maple work table of debris. Wipe the 1.75" laminated maple top with a mild soap solution and a soft cloth, rinse, and dry to prevent bacterial growth and foodborne illness. Degrease oven hoods and vents with an approved solvent to reduce fire risk. Vacuum condenser coils and clean fins to lower energy use. Inspect seals and tighten galvanized legs and plastic bullet feet to avoid breakdowns. Log cleaning to pass CSA and health inspections.#@@#Additional Info#@#Advance Tabco H2G-365 work table measures 60" x 36" with a 1.75" laminated hard maple surface, galvanized base, adjustable undershelf, and plastic feet. NSF certified, it weighs 160 pounds, ideal for foodservice and hospitality prep stations.#@@#General Info#@#Description #@#
Stop settling for makeshift prep surfaces. This solid wood work table combines a thick laminated hard maple top with a galvanized open base to deliver a stable, sanitary, and heavy-duty workstation for high-volume kitchens and institutional foodservice operations. Designed for continuous use, the table supports large-scale prep tasks while maintaining food code compliance and ensuring a long service life.
#@@# Maple Top#@#
Engineers construct the 1.75-inch thick laminated hard maple top to resist gouging and surface wear under constant cutting and assembly. Chefs and prep staff gain a smooth, tight-grain work surface that reduces knife chatter and preserves product texture during repetitive operations.
#@@# Galvanized Base#@#
Fabricators use galvanized steel for legs and undershelf to provide corrosion resistance in humid or washdown environments. Managers receive durable structural support rated for heavy loads while maintenance crews benefit from easy cleaning and rust mitigation.
#@@# Open Undershelf#@#
Designers incorporate an adjustable galvanized undershelf to maximize storage without creating enclosed compartments that trap debris. Supervisors obtain quick access to pans and containers, improving line flow and reducing retrieval time during peak service.
#@@# Adjustable Feet#@#
Technicians equip each leg with adjustable plastic bullet feet to level the table on uneven floors and protect tile and epoxy finishes. Kitchen staff achieve stable alignment for slicers and mixers, minimizing vibration and operational hazards.
#@@# Code Compliant#@#
Manufacturers certify the unit to NSF standards, confirming suitability for food preparation areas and routine sanitation protocols. Compliance officers find documentation aligns with health inspections and procurement specifications for institutional programs.
#@@# Heavy Duty Capacity#@#
Production planners rely on the 60-inch by 36-inch footprint and robust construction to support continuous, high-volume tasks without flexing.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the maple work top weekly and tighten exposed fasteners to prevent loosening under load. Apply food-safe mineral oil to the 1-3/4" laminated maple surface monthly to maintain moisture resistance; buff excess after 30 minutes. Clean the galvanized undershelf and legs with mild detergent and water; rinse and dry to prevent corrosion. Verify adjustable plastic bullet feet for level and replace if cracked. Follow CSA and NSF maintenance guidelines for commercial use.
