Stop compromising workspace durability for convenience. This stainless steel work table combines a heavy-gauge top with robust open storage to support continuous kitchen operations while maintaining a hygienic surface and dependable load capacity.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug equipment before cleaning. Remove debris and wash the 14 gauge 304 stainless steel top with mild detergent and warm water using a soft cloth. Rinse and dry to prevent corrosion. Clean galvanized undershelf and legs with non-abrasive cleaner; dry thoroughly. Degrease ovens, vents, and hoods regularly to reduce fire risk. Maintain condenser coils and door seals to improve efficiency and avoid breakdowns. Follow CSA and NSF guidelines for food safety and inspections.#@@#Additional Info#@#Advance Tabco GLG-307 84" x 30" stainless steel work table has a 14 gauge Type 304 top, an 18 gauge adjustable undershelf, and galvanized legs with adjustable feet. NSF certified, it weighs 149 pounds, ideal for commercial kitchens.#@@#General Info#@#Description #@#
Stop compromising workspace durability for convenience. This stainless steel work table combines a heavy-gauge top with robust open storage to support continuous kitchen operations while maintaining a hygienic surface and dependable load capacity.
#@@# 14 Gauge Top#@#
The unit features a 14 gauge Type 304 stainless steel top designed for frequent contact and cleaning, delivering consistent corrosion resistance in wet environments. This gauge is specified by manufacturers to resist denting from heavy pans and repeated prep activity.
#@@# Galvanized Undershelf#@#
An 18 gauge galvanized undershelf provides structured storage for trays and small equipment, keeping supplies accessible and off the floor. Chefs gain organizational capacity without sacrificing floor space, streamlining prep flow.
#@@# Galvanized Legs#@#
Galvanized steel legs with adjustable plastic bullet feet allow precise leveling on uneven floors and resist rust where moisture collects. Teams maintain stable work heights and reduce wobble during intensive tasks.
#@@# Open Undershelf Base#@#
An open-base design simplifies cleaning and airflow beneath the table, reducing debris accumulation and facilitating sanitation routines. Staff can access stored items from both sides, improving turnover during service peaks.
#@@# NSF Certification#@#
NSF certification confirms the table meets commercial sanitation standards for food-contact surfaces and construction materials. Management receives assurance that the unit aligns with regulatory expectations for institutional kitchens.
#@@# Spacious Footprint#@#
The surface measures 84 inches wide by 30 inches deep, offering an expansive prep area to stage multiple tasks simultaneously and handle large sheet pans. The overall height is 35.5 inches, which suits standard counter ergonomics and integrates seamlessly with existing lines.
#@@#Delivery Details#@#
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• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Maintain the Advance Tabco GLG-307 work table by cleaning the 14 gauge Type 304 stainless steel top daily with a pH-neutral detergent and soft cloth to prevent corrosion. Remove debris from the galvanized undershelf and legs weekly; rinse and dry to avoid residue. Inspect adjustable plastic bullet feet monthly and tighten hardware. Lubricate leg threads lightly if adjustment binds. Verify NSF compliance labels remain legible after cleaning.