NSF certification confirms the table meets public health standards for commercial foodservice environments, and the unit ships at approximately 45 pounds for manageable handling. Purchasing teams will document compliance easily and move the table into position without heavy equipment.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug equipment and remove combustible materials. Scrub the 14 gauge Type 304 stainless steel top with mild detergent and warm water using a soft cloth. Rinse and dry fully to prevent corrosion. Degrease galvanized legs, undershelf, and base with a commercial degreaser; rinse thoroughly. Inspect and tighten bolts, check adjustable plastic feet, and replace worn seals. Clean daily to stop bacteria, reduce fire risk, lower energy use, and extend equipment life.#@@#Additional Info#@#Advance Tabco GLG-242 work table is 24" W x 24" D with a 14 gauge Type 304 stainless steel top, an adjustable galvanized undershelf, and weighs 45 pounds.#@@#General Info#@#Description #@#
NSF certification confirms the table meets public health standards for commercial foodservice environments, and the unit ships at approximately 45 pounds for manageable handling. Purchasing teams will document compliance easily and move the table into position without heavy equipment.#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the stainless steel top daily for residue and clean with a neutral detergent and soft cloth; rinse and dry thoroughly to prevent spotting. Remove the undershelf and scrub with warm, soapy water; inspect for corrosion on the galvanized finish and treat minor rust with a wire brush and zinc-rich touch-up paint. Tighten leg bolts monthly and verify bullet feet adjust to level the table. Sanitize before service and document maintenance dates.