Built for continuous commercial use, this stainless steel work table provides a robust prep surface and organized under-storage for high-volume kitchens. The 14-gauge Type 304 top with a 1-1/2" rear up-turn creates a sanitary barrier and durable contact area, while stainless legs with adjustable bullet feet ensure stability on uneven floors. Architects, facilities managers, and kitchen operators will appreciate the combination of load capacity and NSF certification, making it ideal for institutional, hospitality, and healthcare foodservice environments.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug equipment nearby and clear the table. Use a mild detergent and warm water to clean the 14 gauge Type 304 stainless steel top and 1-1/2" backsplash; scrub with a non-abrasive pad. Wash the 18 gauge undershelf, legs, and adjustable feet. Rinse thoroughly and dry to prevent water spots. Clean regularly to stop sickness, prevent fires, lower utility bills, avoid breakdowns, and pass inspections.#@@#Additional Info#@#Advance Tabco FSS-367 stainless steel work table measures 84" W x 36" D. It has a 14 gauge Type 304 top with a 1-1/2" backsplash, an 18 gauge adjustable undershelf, stainless legs with adjustable feet, is NSF certified, and weighs 164 pounds.#@@#General Info#@#Description #@#
Built for continuous commercial use, this stainless steel work table provides a robust prep surface and organized under-storage for high-volume kitchens. The 14-gauge Type 304 top with a 1-1/2" rear up-turn creates a sanitary barrier and durable contact area, while stainless legs with adjustable bullet feet ensure stability on uneven floors. Architects, facilities managers, and kitchen operators will appreciate the combination of load capacity and NSF certification, making it ideal for institutional, hospitality, and healthcare foodservice environments.
#@@# Top Construction#@#
The 14-gauge Type 304 stainless steel forms the primary work surface, resisting corrosion and maintaining a flat, serviceable plane. The 1-1/2" up-turn along the rear edge contains spills and protects walls, reducing cleanup time and minimizing cross-contamination risk.
#@@# Load-Bearing Frame#@#
Stainless steel legs attach to a reinforced base, supporting heavy equipment and stacked products during peak operations. The rigid frame minimizes deflection under static loads, enabling reliable placement of mixers, slicers, and multiple pans.
#@@# Adjustable Undershelf#@#
An 18-gauge stainless steel undershelf offers organized storage for pots, pans, and bulk ingredients while remaining easy to clean. The adjustable shelving height accommodates varied inventory and keeps frequently used items within ergonomic reach.
#@@# Leveling Feet#@#
Adjustable feet allow rapid leveling without disassembling the station, ensuring stability on tiled or uneven concrete surfaces. Field-adjustable heights compensate for several inches of floor variation, preserving safe work conditions.
#@@# Sanitation Compliance#@#
NSF certification validates material selection and fabrication methods for commercial kitchens, reducing regulatory friction during inspections. Smooth welded seams and accessible undershelf clearances support daily sanitation protocols and chemical cleaning cycles.
#@@#Delivery Details#@#
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• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Maintain the Advance Tabco FSS-367 work table by cleaning the 14 gauge Type 304 stainless steel top daily with a neutral pH cleaner and soft cloth to prevent corrosion. Remove and wash the 18 gauge undershelf with warm, soapy water; dry thoroughly before reinserting. Inspect the 1-1/2" backsplash welds and tighten stainless legs and adjustable bullet feet quarterly. Lubricate leg threads lightly and verify NSF compliance during routine audits.