Stop compromising workspace durability for temporary savings. This commercial work table features a robust Type 304 stainless steel 14-gauge top and an open galvanized base designed for continuous use in demanding food service environments, ensuring consistent performance and straightforward sanitation.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug nearby appliances and clear the table. Use a mild detergent and warm water to scrub the 14 gauge Type 304 stainless steel top, rinsing thoroughly. Clean galvanized legs and crossrails with a non-abrasive cleaner. Remove grease from undersides and adjustable bullet feet. Sanitize all food-contact surfaces with an EPA-registered sanitizer per label. Dry completely before use. Inspect seals and hardware regularly to prevent corrosion, reduce fire risk, and ensure CSA and NSF compliance.#@@#Additional Info#@#Advance Tabco TVLG-367 stainless steel work table measures 84" W x 36" D with a 14 gauge Type 304 top and non-drip edge; galvanized base has crossrails, adjustable feet, is NSF certified, and weighs 127 pounds.#@@#General Info#@#Description #@#
Stop compromising workspace durability for temporary savings. This commercial work table features a robust Type 304 stainless steel 14-gauge top and an open galvanized base designed for continuous use in demanding food service environments, ensuring consistent performance and straightforward sanitation.
#@@# Top Surface#@#
The 14-gauge Type 304 stainless steel top provides a thick, corrosion-resistant work surface that withstands heavy prep tasks and repeated cleaning cycles. The countertop's non-drip edge contains spills and channels fluids away from the underside, reducing contamination risk and simplifying daily sanitation.
#@@# Unit Dimensions#@#
Measuring 84 inches wide by 36 inches deep with an overall height of 35.5 inches, this table offers a broad, ergonomic workspace that accommodates multiple staff stations and large equipment. The expansive footprint supports efficient line layout and reduces bottlenecks during peak service periods.
#@@# Base Construction#@#
Galvanized legs with side and rear crossrails create a stable open base that resists bending under load and facilitates under-counter access for storage or equipment. The open design improves airflow and allows staff to reach supplies without removing the top or disrupting operations.
#@@# Adjustable Feet#@#
Equipped with adjustable plastic bullet feet, the table allows precise leveling on uneven floors to maintain a flat workspace and prevent wobble during prep. Field-adjustable supports minimize installation time and ensure compliance with safety and stability requirements.
#@@# Sanitation Certification#@#
NSF certification confirms the table meets sanitation and material standards required for commercial kitchens, supporting regulatory compliance and reducing inspection risk. The flat top design without a backsplash simplifies cleaning routines and eliminates crevices where soil can accumulate.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Please follow cleaning and inspection procedures to maintain the Advance Tabco TVLG-367 work table. Use a nonabrasive stainless steel cleaner and soft cloth to remove residues and sanitize the 14 gauge 304 stainless steel top; rinse with potable water and dry to prevent spotting. Inspect galvanized legs, crossrails, and adjustable feet weekly for corrosion and loose fasteners; torque hardware to specifications. Verify NSF compliance markings are legible.
