Upgrade your prep area with a durable, inspection-ready stainless steel work table designed for continuous commercial use. This unit supports food production and service workflows, featuring a rugged 14 gauge Type 304 top and an integrated 1-1/2 inch rear up-turn that protects walls while minimizing splash. Operators will appreciate the NSF compliance and robust support that enhance operational efficiency and sanitation.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug and clear the table. Wipe the 304 stainless steel top and backsplash with a mild detergent and soft cloth. Scrub the bullnose edge and undershelf; remove grease from legs and bullet feet. Rinse with clean water and dry to prevent corrosion. Clean condenser coils and vents on nearby equipment to lower energy use and fire risk. Inspect seals and fasteners; tighten or replace as needed. Regular cleaning prevents contamination and equipment failure.#@@#Additional Info#@#Advance Tabco’s FSS-302 stainless steel work table measures 24" W x 30" D with a 14 gauge Type 304 top, 1-1/2"H rear up-turn backsplash, 18 gauge adjustable undershelf, stainless steel legs with bullet feet, NSF certified, and weighs 55 pounds.#@@#General Info#@#Description #@#
Upgrade your prep area with a durable, inspection-ready stainless steel work table designed for continuous commercial use. This unit supports food production and service workflows, featuring a rugged 14 gauge Type 304 top and an integrated 1-1/2 inch rear up-turn that protects walls while minimizing splash. Operators will appreciate the NSF compliance and robust support that enhance operational efficiency and sanitation.
#@@# Top Strength#@#
The 14 gauge Type 304 stainless steel top resists corrosion and withstands daily impact and cleaning protocols. Technicians and staff can maintain flat, stable work surfaces for cutting, plating, and staging tasks without concerns of warping or surface failure.
#@@# Integrated Splash Protection#@#
A 1-1/2 inch rear up-turn provides continuous backsplash protection to contain spills and simplify wall maintenance. Kitchen teams can reduce cleaning time and maintain code-compliant separation between the countertop and vertical surfaces.
#@@# Open Undershelf Storage#@#
An 18 gauge stainless steel adjustable undershelf offers organized storage for pans, small equipment, and disposables while keeping them easily accessible. Supervisors maximize footprint utility and streamline mise en place by placing frequently used items beneath the work surface.
#@@# Stainless Support Legs#@#
Stainless steel legs with adjustable bullet feet provide reliable support and precise leveling on uneven floors. Maintenance personnel can set and verify stable alignment to protect equipment and ensure ergonomic working heights.
#@@# Rounded Edge Top#@#
A rolled bullnose edge enhances safety and simplifies cleaning along the perimeter of the top. Operators can avoid sharp corners and reduce debris accumulation, improving hygiene and lowering sanitation efforts.
#@@# Regulatory Ready#@#
NSF certification confirms that the table meets public health standards for commercial kitchens and institutions.
#@@#Delivery Details#@#
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• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the Advance Tabco FSS-302 work table weekly for surface damage and gasket wear. Clean the 14 gauge Type 304 stainless steel top with a neutral pH cleaner and soft cloth; rinse with potable water and dry to prevent spotting. Remove debris from the undershelf and legs; sanitize zones contacting food with a EPA-registered sanitizer. Tighten adjustable bullet feet and check levelness; replace damaged welds or seals promptly to maintain NSF compliance.
