Stop sacrificing durability for compliance. This multiwash hand sink delivers consistent sanitation performance while supporting ADA requirements and NSF verification, enabling operators to meet regulatory standards without interrupting service flow. Designed for busy foodservice environments, the unit balances robust construction with practical ergonomics to streamline handwashing procedures.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug fixtures before cleaning and turn off supply valves. Remove debris and scrub bowls with mild detergent and a soft brush, rinsing with warm water. Sanitize food-contact surfaces using an EPA-registered sanitizer per label directions. Clean electronic faucets and splash mount areas with non-abrasive cleaner. Degrease vents and drains to prevent fires. Inspect seals and legs; tighten or replace worn parts. Dry all surfaces completely to prevent corrosion and maintain CSA and NSF compliance.#@@#Additional Info#@#Advance Tabco FS-FM-40EFADA freestanding multiwash hand sink measures 40" W x 19.5" D x 42.5" H and uses 14 gauge Type 304 stainless steel. It includes two electronic faucets, a 5" deep bowl, and NSF listing, supporting handwashing protocols.#@@#General Info#@#Description #@#
Stop sacrificing durability for compliance. This multiwash hand sink delivers consistent sanitation performance while supporting ADA requirements and NSF verification, enabling operators to meet regulatory standards without interrupting service flow. Designed for busy foodservice environments, the unit balances robust construction with practical ergonomics to streamline handwashing procedures.
#@@# Multi-Station#@#
Equipped for high-traffic settings, the sink offers two electronic faucets to support simultaneous handwashing. Operators gain throughput and reduce queue times by allowing multiple users to wash at once.
#@@# Stainless Construction#@#
Constructed from 14 gauge Type 304 stainless steel, the shell resists corrosion and maintains a sanitary surface under heavy use. Facilities achieve predictable longevity and lower lifecycle maintenance compared with thinner gauge alternatives.
#@@# Bowl Capacity#@#
Each bowl measures approximately 16 inches front-to-back by 5 inches deep, providing sufficient clearance for effective handwashing and splash control. Staff benefit from a roomy working area that minimizes water loss and keeps surrounding counters drier.
#@@# Mounting And Legs#@#
The freestanding design includes stainless steel legs with flanged feet that secure the unit and simplify installation on commercial floors. Maintenance crews appreciate the elevated base that allows easy access for under-sink cleaning and service.
#@@# Faucet Provision#@#
The backsplash contains two single faucet holes and ships with two electronic faucets, enabling touchless operation for improved hygiene. Managers reduce cross-contamination risks while meeting health code expectations for handwashing stations.
#@@# Drain And Compliance#@#
A 3-1/2 inch rear basket drain integrates with standard plumbing and simplifies debris capture, while the unit holds NSF and ETL sanitation listings and ADA compliance.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Maintain the Advance Tabco FS-FM-40EFADA hand sink by inspecting electronic faucets weekly and testing sensor response; replace batteries or solenoids per manufacturer interval. Descale faucets and clean aerators monthly with mild descaler. Clean stainless surfaces daily using pH-neutral detergent and soft cloth; rinse and dry to prevent spotting. Flush rear basket drain weekly and remove debris. Verify leg flange anchors and levelness quarterly; tighten fasteners as needed.
