Stop sacrificing durability for workflow. This commercial three-compartment sink combines heavy-duty construction with a productive layout to support continuous dishroom operations, sanitary prep, and rinse cycles in high-volume kitchens. Designed for institutional use since 1998, the unit meets NSF requirements and supports two-faucet configurations for simultaneous tasks.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug nearby equipment and clear the sink area. Scrub bowls and drainboard with mild detergent and a soft cloth, rinse with hot water, and sanitize food-contact surfaces per CSA or local guidelines. Clean faucet holes and tile edge splash to remove grease. Degrease vents and oven areas to reduce fire risk. Vacuum condenser coils and wipe legs and bullet feet to maintain efficiency and avoid breakdowns. Dry all surfaces before use.#@@#Additional Info#@#Advance Tabco FS-3-3024-30R is a 3-compartment sink with a right drainboard, 30" x 24" x 14" bowls, 14 gauge Type 304 stainless steel, tile edge splash, 8" OC faucet holes, adjustable legs, 123" width, NSF certified, 510 pounds.#@@#General Info#@#Description #@#
Stop sacrificing durability for workflow. This commercial three-compartment sink combines heavy-duty construction with a productive layout to support continuous dishroom operations, sanitary prep, and rinse cycles in high-volume kitchens. Designed for institutional use since 1998, the unit meets NSF requirements and supports two-faucet configurations for simultaneous tasks.
#@@# Three Compartment#@#
Three deep bowls measure 30 inches wide by 24 inches front-to-back and 14 inches deep, providing ample capacity for washing, rinsing, and sanitizing large pots and pans. The bowl dimensions support efficient staging and reduce repetitive handling during peak service periods.
#@@# Right-Hand Drainboard#@#
A right-hand drainboard offers 30 inches of unloading and drying surface adjacent to the wash compartments, enabling wet items to drain directly into the sink and minimizing countertop clutter. The drainboard integrates with workflow to accelerate turnover between cycles.
#@@# 14 Gauge Construction#@#
Fabricated from 14 gauge Type 304 stainless steel, the top and bowls resist corrosion and maintain structural integrity under continuous use. The heavy-gauge material withstands contact with chemicals and high-temperature water typical in commercial cleaning.
#@@# Reinforced Support#@#
Stainless steel legs include adjustable side cross-bracing and 1-inch adjustable bullet feet, delivering stable support on uneven floors and simplifying onsite leveling. The robust base reduces vibration and movement during loading and cleaning operations.
#@@# Sanitary Edge Design#@#
A rolled rim and tile-edge splash with an 8.5-inch splash height promote sanitary separation between sink wells and surrounding areas, preventing washwater from contaminating adjacent surfaces. This design facilitates compliance with health inspections and cleaning protocols.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Maintain the Advance Tabco FS-3-3024-30R by cleaning all surfaces daily with a mild detergent and warm water; rinse and wipe dry to prevent water spots. Inspect and tighten adjustable stainless steel bullet feet weekly to ensure level operation. Flush drain openings monthly and remove debris from strainers. Sanitize bowls after heavy use with a food-safe sanitizer following manufacturer dilution. Check 8" OC faucet holes and NSF fittings quarterly for leaks and corrosion.