Built for continuous kitchen use, this industrial work table features a heavy 14-gauge Type 304 stainless steel top paired with a rugged galvanized open base, designed to support demanding prep workflows. Intended for institutional and commercial food service environments, the unit provides stable, sanitary work surfaces and organized storage while adhering to NSF certification standards. Operators will appreciate the consistent surface integrity and easy maintenance during peak service hours.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug nearby equipment and clear the table. Mix mild detergent with warm water (use gallons or liters as needed). Wipe the 14 gauge Type 304 stainless top and 1-1/2" backsplash with a soft cloth; rinse and dry to prevent water spots. Clean galvanized undershelf and legs with non-abrasive cleaner; dry hardware to avoid corrosion. Scrub edges and seals gently. Schedule daily surface wipes and monthly coil or deep cleans to reduce germs, fires, and equipment failures.#@@#Additional Info#@#Advance Tabco FLG-3612 work table is 144" wide by 36" deep. It has a 14 gauge Type 304 stainless steel top, a 1-1/2" rear upturn, rounded edge, galvanized base, adjustable undershelf, plastic feet, NSF certified, and weighs 373 pounds.#@@#General Info#@#Description #@#
Built for continuous kitchen use, this industrial work table features a heavy 14-gauge Type 304 stainless steel top paired with a rugged galvanized open base, designed to support demanding prep workflows. Intended for institutional and commercial food service environments, the unit provides stable, sanitary work surfaces and organized storage while adhering to NSF certification standards. Operators will appreciate the consistent surface integrity and easy maintenance during peak service hours.
#@@# Top Integrity#@#
A 14-gauge Type 304 stainless steel top offers durable corrosion resistance and a smooth, hygienic surface for food preparation. Chefs can rely on the 1-1/2 inch rear up-turn to contain spills and protect walls, reducing cleanup time and preserving adjacent finishes.
#@@# Secure Base Construction#@#
Galvanized base construction provides structural support and resists routine wear in high-traffic kitchens. Managers will notice reduced maintenance demands and a long service life as the base withstands moisture and frequent cleaning cycles.
#@@# Integrated Storage Shelf#@#
An 18-gauge galvanized adjustable undershelf supplies accessible storage for pans, small equipment, or staging containers. Staff can adjust the shelf height to organize tools efficiently and keep essential items within arm's reach during service.
#@@# Cleanable Edge Design#@#
Rounded rolled bullnose edges on the top eliminate sharp corners and simplify surface wiping for sanitation crews. Sanitation teams will achieve faster turnarounds between shifts while adhering to rigorous hygiene protocols.
#@@# Stability Features#@#
Galvanized legs with adjustable plastic bullet feet allow precise leveling on uneven floors and minimize wobble during heavy use. Facility teams will ensure safe workstation alignment and protect floor finishes with the adjustable feet.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the Advance Tabco FLG-3612 work table weekly for surface damage and secure fasteners. Clean the 14 gauge Type 304 stainless steel top daily with a neutral pH cleaner; rinse with potable water and dry to prevent spotting. Sanitize contact surfaces after food contact using an approved sanitizer at labeled dilution. Adjust galvanized plastic bullet feet to maintain level and verify undershelf stability monthly. Replace worn gaskets or components promptly to preserve CSA and NSF compliance.
