Stop sacrificing durability for speed. This 144-inch stainless steel work table delivers a continuous, sanitary work surface and industrial-strength support for high-volume kitchens and catering operations. Designed for sustained daily use, the table provides a wide, stable platform that keeps prep areas organized and compliant with food service regulations.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug equipment and clear the surface. Use mild detergent and warm water to clean the 304 stainless steel top and 1-1/2" backsplash; wipe with a soft cloth and rinse. Remove debris from the galvanized undershelf and legs; scrub with a non-abrasive brush if needed. Clean condenser coils and vents on nearby appliances. Dry all surfaces and inspect seals and adjustable feet.#@@#Additional Info#@#Advance Tabco FLG-3012 work table is 144" wide by 30" deep. It has a 14-gauge Type 304 stainless steel top with a 1-1/2" rear upturn, rounded edge, galvanized base, adjustable undershelf, plastic feet, NSF certification, and weighs 339 pounds.#@@#General Info#@#Description #@#
Stop sacrificing durability for speed. This 144-inch stainless steel work table delivers a continuous, sanitary work surface and industrial-strength support for high-volume kitchens and catering operations. Designed for sustained daily use, the table provides a wide, stable platform that keeps prep areas organized and compliant with food service regulations.
#@@# 14 Gauge Top#@#
The 14 gauge Type 304 stainless steel top delivers sturdy, corrosion-resistant performance suitable for rigorous kitchen environments. Chefs benefit from a 1-1/2" rear up-turn that prevents spills and simplifies cleanup, preserving surface integrity and reducing cross-contamination risks.
#@@# Galvanized Undershelf#@#
The adjustable 18 gauge galvanized undershelf offers robust storage for pans, trays, and bulk ingredients while keeping items off the floor. Staff can access inventory quickly, improving workflow and reducing retrieval time during peak service.
#@@# Open Base Design#@#
The open base construction provides unobstructed access beneath the table for cleaning and equipment placement. Sanitation crews can complete washdown procedures faster, and line layout planners can position utilities or mobile equipment without restriction.
#@@# Adjustable Legs#@#
Galvanized legs with adjustable plastic bullet feet allow precise leveling on uneven floors and maintain work surface stability under heavy loads. Line operators experience consistent table height that supports repetitive tasks and reduces user fatigue.
#@@# Rounded Bullnose Edge#@#
The rolled bullnose edge minimizes sharp corners and resists deformation under impact, protecting staff and cooked product during intensive prep. Maintenance crews report fewer edge repairs, extending usable life and reducing replacement expenses.
#@@# NSF Certification#@#
NSF certification verifies that materials and construction meet sanitation and safety standards for commercial foodservice environments.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the Advance Tabco FLG-3012 work table weekly for surface damage and tighten fasteners to maintain stability. Remove debris from the 14 gauge Type 304 stainless top and clean with mild detergent and warm water; rinse and dry to prevent spotting. Sanitize per health code after heavy use. Check the 18 gauge galvanized undershelf and legs for corrosion, apply light oil to adjustable bullet feet threads, and level the table to preserve alignment and NSF compliance.
