Stop sacrificing workspace efficiency for subpar sinks. This heavy-duty fabricated three-compartment sink combines substantial capacity with durable construction to support continuous, high-volume kitchen workflows while ensuring code compliance and serviceability.
LongDescription#@#NA#@@#Cleaning Instructions#@#Advance Tabco FC-3-2430-36RL 3-compartment sink: 144" length, 24" x 30" x 14" bowls, 16 gauge Type 304 stainless steel, tile edge splash, 8" OC faucet holes, left/right drainboards, stainless steel legs with crossrails and 1" adjustable feet, NSF certified. Clean with mild detergent and warm water; scrub bowls and drainboards, rinse, disinfect food-contact surfaces, dry completely, and inspect seals and faucets to prevent grease buildup, corrosion, and failure.#@@#Additional Info#@#Advance Tabco FC-3-2430-36RL is a 144" three-compartment sink made of 16 gauge Type 304 stainless steel. It features 24" x 30" x 14" bowls, 36" drainboards, an 8.5" tile edge splash, and NSF certification.#@@#General Info#@#Description #@#
Stop sacrificing workspace efficiency for subpar sinks. This heavy-duty fabricated three-compartment sink combines substantial capacity with durable construction to support continuous, high-volume kitchen workflows while ensuring code compliance and serviceability.
#@@# Bowl Size#@#
Each compartment measures 24 inches by 30 inches with a 14-inch depth, providing deep basins that accommodate large pots and trays without splashing. Designers and staff can soak, wash, and rinse concurrently, which reduces cycle time and supports steady throughput.
#@@# Construction Material#@#
Constructed from 16-gauge 304 stainless steel, the unit resists corrosion and withstands daily chemical and thermal stress. Kitchen managers benefit from a hygienic surface that cleans easily and maintains a consistent appearance over years of use.
#@@# Drainboard Configuration#@#
Left and right drainboards flank the sink, creating dedicated staging and drying zones adjacent to the wash area. Teams streamline workflow by pre-rinsing and draining in place, minimizing cross-traffic and protecting bench space.
#@@# Mounting and Support#@#
The sink mounts on stainless steel legs with adjustable side cross-bracing and 1-inch adjustable stainless steel bullet feet, allowing for quick leveling on uneven floors. Facilities staff achieve secure installation and maintain alignment for proper drainage and longevity.
#@@# Splash and Edge Details#@#
A tile-edge splash with an 8.5-inch height and rolled edge provides backsplash protection and easy wipe-down access behind the sink. Maintenance crews limit wall exposure to splatter and simplify sanitation tasks while meeting health code expectations.
#@@# Faucet Provisioning#@#
The design includes 8-inch OC faucet holes and requires two faucets to operate as a full three-station system, enabling dedicated fill and rinse functions. Planners specify appropriate faucet assemblies to match flow requirements and optimize water distribution for each station.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect seals and welds on the Advance Tabco FC-3-2430-36RL weekly, using a soft brush and potable water to remove debris and prevent corrosion. Rinse drainboards and bowls with warm water after each shift and apply a food-safe stainless cleaner monthly to maintain finish. Tighten adjustable bullet feet and crossrails quarterly to preserve level and drainage. Sanitize surfaces per CSA and NSF protocols; replace worn gaskets immediately.
