NSF certification and an overall footprint of 21 inches front-to-back by 62.5 inches left-to-right confirm commercial suitability and predictable space planning. Operators will meet health code expectations while fitting the sink into assigned kitchen layouts with clear dimensional data.
LongDescription#@#NA#@@#Cleaning Instructions#@#Disconnect power to nearby equipment and clear the sink area. Scrape food debris, then flush each basin with hot water. Apply a mild detergent with a soft cloth; scrub corners and under the tile edge. Rinse with hot water and sanitize per CSA-approved procedures. Remove grease from the right drainboard and clean faucet holes. Dry all stainless surfaces to prevent spotting. Inspect seals and adjustable feet; tighten as needed. Regular cleaning prevents contamination, fires, and equipment failure.#@@#Additional Info#@#Advance Tabco’s FC-3-1515-15R 62.5" three-compartment sink features 15" x 15" x 14" bowls, a 15" right drainboard, and is made of 16 gauge Type 304 stainless steel.#@@#General Info#@#Description #@#
NSF certification and an overall footprint of 21 inches front-to-back by 62.5 inches left-to-right confirm commercial suitability and predictable space planning. Operators will meet health code expectations while fitting the sink into assigned kitchen layouts with clear dimensional data.#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect welds and seams weekly for corrosion or cracks and tighten adjustable bullet feet to maintain level. Flush drain lines monthly with a mild enzymatic cleaner to prevent clogs and sanitize bowls after each service using a food-safe detergent and hot water. Clean tile edge splash and rolled edges with nonabrasive stainless steel cleaner; rinse thoroughly to remove residues. Verify faucet hole seals and crossrail fasteners quarterly and replace worn gaskets promptly.
