Stop compromising hygiene for speed. This 2-compartment fabricated sink combines heavy-duty construction with production-ready capacity to keep high-volume kitchens compliant and efficient. Designed for institutional and commercial settings, this sink balances large bowl volume, integrated drainboard functionality, and NSF certification for reliable daily operation.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug nearby equipment and clear the sink. Remove debris from bowls and drainboard. Apply a mild detergent with a soft cloth; scrub tile edges. Rinse with hot water and sanitize food-contact surfaces per CSA or local rules. Clean faucet holes and undercrossbracing; check leg fasteners. Degrease vents and oven hoods to prevent fires. Dry all stainless steel surfaces to avoid spotting and corrosion. Regular cleaning prevents contamination, saves energy, and extends equipment life.#@@#Additional Info#@#Advance Tabco FC-2-2424-18R is a two-compartment sink, measuring 43" H x 68" W x 30" D. It features 24" x 24" x 14" bowls, an 18" right drainboard, and is made of 16 gauge Type 304 stainless steel.#@@#General Info#@#Description #@#
Stop compromising hygiene for speed. This 2-compartment fabricated sink combines heavy-duty construction with production-ready capacity to keep high-volume kitchens compliant and efficient. Designed for institutional and commercial settings, this sink balances large bowl volume, integrated drainboard functionality, and NSF certification for reliable daily operation.
#@@# Bowl Capacity#@#
Each compartment measures 24 inches by 24 inches by 14 inches deep, providing ample volume for washing, rinsing, and handling oversized cookware. Operators benefit from long cycles between water changes, reducing labor interruptions while maintaining a sanitary workflow.
#@@# Durable Construction#@#
Fabricated from 16 gauge Type 304 stainless steel, the unit resists corrosion and maintains structural integrity under continuous use. Managers enjoy predictable service life and lower lifecycle replacement costs in demanding environments.
#@@# Integrated Drainboard#@#
A right-hand 18-inch drainboard simplifies workflow by providing a dedicated staging area for soiled items or for air-drying cleaned equipment. Staff achieve sequential processing without additional countertop clutter, improving throughput in prep and cleanup stations.
#@@# Splash Control#@#
A tile edge splash with an 8.5-inch height minimizes cross-contamination and water migration to adjacent work areas. Supervisors note reduced floor moisture and fewer safety hazards during peak service periods.
#@@# Stable Support System#@#
The sink mounts on stainless steel legs with side crossrails and 1-inch adjustable bullet feet for precise leveling on uneven floors. Technicians can perform fast on-site adjustments to meet installation tolerances and maintain ergonomic heights for staff.
#@@# Sanitation Compliance#@#
NSF certification verifies that the design and finish meet commercial sanitation standards, supporting inspections and institutional procurement requirements.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Clean stainless steel daily with a nonabrasive detergent and warm water; rinse thoroughly and dry to prevent waterspots. Inspect welds and tile edge splash weekly for cracks or corrosion and repair immediately. Flush drains with hot water and a biodegradable degreaser monthly to prevent clogs. Tighten stainless steel legs and side cross-bracing quarterly and adjust 1" bullet feet to maintain level. Verify 8" OC faucet holes and seals during each preventive check.
