Durable commercial work tables are designed for demanding kitchen environments, offering robust storage and a reliable prep surface for high-volume operations. Operators benefit from a full-width cabinet base featuring four swing doors and an internal mid-shelf that consolidates supplies and reduces clutter. The 16-gauge Type 304 stainless steel top withstands daily use without warping or corrosion. Facility managers appreciate the NSF-certified construction and adjustable hex feet on stainless legs, which simplify installation on uneven floors and support consistent workflow.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug equipment and clear contents. Scrub stainless top with mild detergent and warm water, then rinse. Clean cabinet interior and wash shelves with soapy water; dry thoroughly. Vacuum condenser coils and wipe exterior with non-abrasive cleaner. Degrease oven hoods and vents using approved degreaser; rinse and dry. Inspect seals and fasteners; tighten or replace as needed. Follow CSA and NSF guidelines and log each cleaning to prevent contamination, fires, and equipment failure.#@@#Additional Info#@#Advance Tabco EHB-SS-247M 84" W x 24" D stainless steel work table features an enclosed cabinet base with four swing doors, a mid-shelf, 16 gauge 304 stainless steel top, adjustable hex feet, NSF certified, and weighs 325 pounds.#@@#General Info#@#Description #@#
Durable commercial work tables are designed for demanding kitchen environments, offering robust storage and a reliable prep surface for high-volume operations. Operators benefit from a full-width cabinet base featuring four swing doors and an internal mid-shelf that consolidates supplies and reduces clutter. The 16-gauge Type 304 stainless steel top withstands daily use without warping or corrosion. Facility managers appreciate the NSF-certified construction and adjustable hex feet on stainless legs, which simplify installation on uneven floors and support consistent workflow.
#@@# Top Strength#@#
Constructed with a 16-gauge 300 Series stainless steel top, this unit provides a rigid prep surface that resists dents and maintains flatness under heavy loads. Chefs rely on a consistent contact area for cutting and assembly tasks, which reduces product waste and speeds up line throughput.
#@@# Enclosed Storage#@#
Four swing doors reveal a full-width cabinet base with a fitted mid-shelf, enabling organized storage of pans, small equipment, and dry goods. Staff can access supplies quickly during service, minimizing downtime and keeping workstations tidy.
#@@# Clean Construction#@#
Type 304 stainless steel throughout the top and base offers corrosion resistance and facilitates daily sanitation routines. Supervisors can maintain compliance with health protocols more easily, as surfaces clean without harsh treatment.
#@@# Adjustable Support#@#
Stainless steel legs with adjustable hex feet allow for precise leveling on uneven floors, maintaining stable alignment with adjacent equipment. Maintenance teams can adjust height quickly, preventing wobble and protecting countertop seals.
#@@# Flat Top Design#@#
The flat top configuration, without a backsplash, creates an uninterrupted workspace that accommodates sliding sheet pans and trays across the surface. Line cooks can stage full pans and transfer items without interference, improving handoff speed between stations.
#@@#Delivery Details#@#
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• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the Advance Tabco EHB-SS-247M work table weekly for surface damage and loose fasteners. Clean the 16 gauge Type 304 stainless steel top with a neutral pH detergent and soft cloth; rinse thoroughly and dry to prevent water spots. Sanitize interior cabinet and shelves after heavy use with food-safe sanitizer. Verify adjustable hex feet and level the unit to distribute load evenly. Lubricate hinges quarterly and replace worn door gaskets promptly.
