Stop sacrificing durability for affordability. This enclosed base work table combines a heavy-duty 16 gauge 304 stainless steel top with a welded cabinet base and hinged doors, providing a reliable prep surface that endures continuous commercial use. Designed specifically for professional kitchens, the unit supports organized storage while ensuring NSF compliance for food safety and sanitation.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug equipment and remove contents. Degrease ovens, vents, and surfaces with an alkaline cleaner; rinse thoroughly. Scrub stainless steel table tops and cabinet interiors with mild detergent and soft cloth; rinse and dry. Clean condenser coils and filters monthly to improve efficiency and lower utility costs. Inspect door seals and adjustable feet; tighten or replace as needed. Document cleaning to meet CSA and health inspection requirements.#@@#Additional Info#@#Advance Tabco EHB-SS-246 work table is 72" W x 24" D with a 16 gauge 304 stainless steel top, enclosed base with hinged doors, rounded edge, adjustable feet, NSF certified, and weighs 275 pounds, ideal for commercial kitchens.#@@#General Info#@#Description #@#
Stop sacrificing durability for affordability. This enclosed base work table combines a heavy-duty 16 gauge 304 stainless steel top with a welded cabinet base and hinged doors, providing a reliable prep surface that endures continuous commercial use. Designed specifically for professional kitchens, the unit supports organized storage while ensuring NSF compliance for food safety and sanitation.
#@@# Top Strength#@#
The 16 gauge 304 stainless steel top offers a uniform, corrosion-resistant work surface rated for prolonged daily use. Chefs can perform heavy prep and equipment staging without worrying about surface deformation, while the rounded bullnose edge minimizes wear and reduces injury risk during fast-paced service.
#@@# Enclosed Storage#@#
The cabinet base with hinged doors provides secure, concealed storage for pans, small appliances, and supplies, effectively reducing clutter in the work zone. Operators benefit from a tidy station that protects contents from splashes and airborne contaminants while keeping inventory easily accessible.
#@@# Regulatory Compliance#@#
NSF certification guarantees that the construction and finish meet sanitary standards for foodservice environments. Kitchen managers can confidently handle routine inspections and document that the unit supports hygiene protocols.
#@@# Adjustable Support#@#
Stainless steel legs feature adjustable hex feet to accommodate uneven floors and maintain a consistent work height across a production line. Line crews achieve stable operation under load, preserving countertop levelness for slicers and mixers.
#@@# Space Efficiency#@#
Measuring 72 inches wide by 24 inches deep, the table maximizes usable workspace while fitting standard kitchen footprints and service aisles. Planners can align multiple units to create continuous runs or position single tables against walls without sacrificing work area.
#@@#Delivery Details#@#
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• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the Advance Tabco EHB-SS-246 work table weekly for surface damage and cabinet hardware integrity. Remove debris, then clean the 16 gauge 304 stainless steel top with a neutral pH detergent and warm water; rinse and dry to prevent water spots. Lubricate hinges quarterly and tighten adjustable hex feet to maintain level. Sanitize food-contact surfaces after heavy use. Replace damaged gaskets or seals immediately to preserve NSF compliance.