Stop compromising workspace durability for cost. This 96-inch stainless steel work table delivers a spacious, NSF-certified prep surface and enclosed cabinet storage engineered for heavy use in commercial kitchens while maintaining efficient footprint control and service access.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug equipment and clear the surface. Remove debris, then wash the 16 gauge 304 stainless steel top with warm water and mild detergent using a soft cloth. Rinse and dry to prevent spots. Clean cabinet interior and hinges with the same solution; lubricate hinges if needed. Vacuum condenser coils and wipe legs and adjustable hex feet. Inspect seals and fasteners. Regular cleaning prevents contamination, reduces fire risk, lowers energy use, extends equipment life, and helps pass CSA inspections.#@@#Additional Info#@#Advance Tabco EHB-SS-248 work table is 96" W x 24" D with a 16 gauge 304 stainless steel top and enclosed cabinet base with hinged doors; NSF-certified design includes rounded edge, adjustable feet, flat top, and weighs 365 pounds.#@@#General Info#@#Description #@#
Stop compromising workspace durability for cost. This 96-inch stainless steel work table delivers a spacious, NSF-certified prep surface and enclosed cabinet storage engineered for heavy use in commercial kitchens while maintaining efficient footprint control and service access.
#@@# Top Construction#@#
Engineers built the 16-gauge 304 stainless steel top to resist corrosion and provide a flat, sanitary work surface for continuous prep cycles. Users benefit from a rounded bullnose edge that reduces wear on gloves and equipment while allowing quick wipe-down between tasks.
#@@# Cabinet Base Storage#@#
Designers integrated a cabinet base with hinged doors that secures supplies and small equipment beneath the top, consolidating storage and keeping the line organized. Operators gain faster access during peak service and maintain inventory control without adding external shelving.
#@@# Legs and Leveling#@#
The unit includes stainless steel legs with adjustable hex feet to stabilize the table on uneven floors and to meet washdown clearance requirements. Kitchen staff obtain consistent work height and improved ergonomics while maintenance teams achieve easier floor cleaning.
#@@# Flat Top Design#@#
Manufacturing specifies a flat top without a backsplash to maximize usable surface area for large trays and continuous sheet pans. Chefs expand staging capacity and reduce obstruction when sliding pans or assembling multiple items simultaneously.
#@@# Material Series#@#
Fabrication uses 300 series stainless to combine strength and hygienic properties suitable for high-traffic environments and NSF compliance. Managers receive a durable component that withstands routine sanitization and minimizes long-term replacement costs.
#@@# Dimensions and Capacity#@#
The table measures 96 inches wide by 24 inches deep with a height of 35.5 inches, offering a broad linear work plane for multi-station prep and assembly workflows.
#@@#Delivery Details#@#
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• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the Advance Tabco EHB-SS-248 work table weekly for debris and loose hardware. Remove soil with a neutral pH cleaner and soft cloth to prevent corrosion. Sanitize food-contact areas after each use with a chemical sanitizer at recommended concentration; rinse and air-dry. Lubricate adjustable hex feet quarterly and verify load distribution to avoid wear. Clean cabinet interiors with warm, soapy water; dry thoroughly. Check door hinges and latches monthly, tightening fasteners as needed.
