Full stainless steel base resists corrosion and simplifies sanitation protocols through smooth, nonreactive surfaces. Facility managers appreciate reduced lifecycle maintenance and consistent appearance in high-traffic environments.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug equipment and clear the surface. Use a mild detergent in warm water and a soft cloth to scrub the 16 gauge stainless steel top and 5" backsplash. Rinse with clean water and dry thoroughly to prevent corrosion. Vacuum condenser coils and wipe legs and adjustable hex feet to remove grease. Inspect seals and fasteners; tighten or replace as needed. Repeat daily for food-contact areas and weekly for deep-clean zones to reduce bacteria, fire risk, energy use, and inspection failures.#@@#Additional Info#@#Advance Tabco EEK-SS-309 108" stainless steel work table features a 16-gauge 300 series top, 5" backsplash, open-front cabinet, stainless legs with adjustable feet, NSF certification, 108" W x 30" D size, and a 400-pound shipping weight.#@@#General Info#@#Description #@#
Full stainless steel base resists corrosion and simplifies sanitation protocols through smooth, nonreactive surfaces. Facility managers appreciate reduced lifecycle maintenance and consistent appearance in high-traffic environments.#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Clean the 108" Advance Tabco stainless steel work table weekly to prevent grease accumulation and bacterial growth. Use a neutral pH detergent and warm water; scrub seams and backsplash with a soft brush. Rinse thoroughly and dry with a clean cloth to avoid water spots. Inspect adjustable hex feet and tighten as needed to maintain level. Sanitize surfaces after heavy use with an approved sanitizer per CSA or local code. Schedule coil checks and document maintenance dates.
