Stop sacrificing durability for budget. This 96" stainless steel work table offers a robust, code-ready foundation for busy kitchens while keeping acquisition and maintenance costs economical. Trusted materials and a straightforward design ensure predictable performance in high-traffic foodservice environments.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug equipment and clear the work surface. Remove loose debris, then wash the 16 gauge stainless steel top and 5" backsplash with a mild detergent solution and a soft cloth. Rinse with clean water and dry to prevent spots. Clean adjustable legs and hex feet; inspect seals and fasteners. Degrease ovens and vents regularly to reduce fire risk. Clean condenser coils and filters to improve efficiency and avoid failures. Follow CSA and NSF guidelines for food-contact sanitation.#@@#Additional Info#@#Advance Tabco EEK-SS-248 96" stainless steel work table provides a 96"W x 24"D 16-gauge 300-series stainless top with a 5" backsplash, open-front cabinet base and stainless legs with adjustable hex feet; NSF certified and weighing 317 pounds.#@@#General Info#@#Description #@#
Stop sacrificing durability for budget. This 96" stainless steel work table offers a robust, code-ready foundation for busy kitchens while keeping acquisition and maintenance costs economical. Trusted materials and a straightforward design ensure predictable performance in high-traffic foodservice environments.
#@@# Top-Grade Surface.#@#
The 16 gauge 304 stainless steel top resists corrosion and withstands daily abrasion, enabling consistent prep and plating tasks. Operators can maintain sanitary surfaces easily because stainless cleans quickly and tolerates frequent sanitizing agents.
#@@# Integrated Backsplash.#@#
A 5" backsplash prevents spills and washdown runoff from contacting walls, protecting finishes and reducing cleaning time. Chefs can maintain a cleaner work zone as liquids and debris remain contained on the table surface.
#@@# Open Front Cabinet.#@#
The open front cabinet base provides accessible storage for pans, utensils, and bulk containers while preserving legroom for staff when seated at the counter. Teams streamline workflow by storing frequently used items within reach, minimizing trips across the kitchen.
#@@# Adjustable Support Feet.#@#
Stainless steel legs include adjustable hex feet to level the table on uneven floors and stabilize heavy loads. Maintenance crews find installation simpler because they can calibrate height without altering existing flooring.
#@@# NSF Certified Construction.#@#
NSF certification confirms the table meets public health and safety standards for commercial food preparation surfaces. Kitchen managers gain compliance assurance during inspections and routine audits.
#@@# Spacious Dimensions.#@#
Measuring 96 inches wide by 24 inches deep with an overall height suitable for standard workstations, the table accommodates multiple station tasks and large trays. Staff can increase throughput as the wide surface handles simultaneous prep activities without crowding.
#@@#Delivery Details#@#
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• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Maintain the Advance Tabco EEK-SS-248 96" work table by inspecting welds and fasteners weekly for structural integrity. Clean the 16 gauge 304 stainless steel top with a neutral pH detergent and warm water; rinse and dry to prevent spotting. Sanitize surfaces with an approved food-contact sanitizer after each use. Level legs using adjustable hex feet and verify backsplash sealant for gaps monthly. Replace damaged seals immediately to preserve NSF compliance.