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Advance Tabco EEK-SS-308M 96" W Stainless Steel Open Front Cabinet Base with Mid-Shelf Special Value Economy Work Table

Advance Tabco

Was: $3,530.00
Now: $3,161.37
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SKU:
EEK-SS-308M
Weight:
382.00 LBS
Shipping:
Calculated at Checkout
SKU Number:
EEK-SS-308M__1006
NSF Certified:
Yes
Base Construction:
Stainless Steel
Depth (front - back):
30" D
Top Gauge:
16 Gauge
Top Stainless Series:
300 Series
Width (side - side):
96" W
email_price:
No
Tags:
Work Table, Cabinet Base Open Front
Label Option type:
rectangles
Net Price:
2868.76
msrp_price:
No
Ship From:
75142
Product Taxonomy:
CulinaryDepot>>Restaurant Equipment>>Commercial Work Tables and Station>>Enclosed Base Commercial Work Table
call_price:
No
map_price:
Yes
Freight Class:
200
Packed By:
1 Each
MAP Price:
3530.00
Manufacturer:
Advance Tabco
login_price:
yes
List Price:
7843.50
Trigger BC Integration:
Y-1/14/2026_6:00PM
Taxonomy Weight:
382
Filter_Manufacturer:
Advance Tabco
Filter_NSF Listed:
Yes
Filter_Gauge:
16 Gauge
Primary Image:
Advance Tabco_EEK-SS-308M.png
specsheet:
Advance Tabco_EEK-SS-308M.pdf
Sale Price:
3161.37
Lead Time:
2 - 4 Business Days
Keyfeatures5:
Adjustable hex feet for leveling
Keyfeatures4:
5" H backsplash protects walls
Keyfeatures6:
NSF certified for commercial use
Keyfeatures:
96" W stainless steel top for heavy use
Keyfeatures3:
Open-front cabinet with mid-shelf
Keyfeatures2:
16 gauge 304 top for corrosion resistance
short_description:
Built for busy kitchens, the Advance Tabco EEK-SS-308M work table features a 96" stainless steel cabinet base and a welded 16 gauge 304 stainless top.
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Handle heavy prep volumes without compromise with a stainless steel work table engineered for continuous commercial use. This 96-inch open front cabinet base combines a robust 16-gauge 300 series stainless steel top, integrated mid-shelf storage, and NSF-certified construction to support rigorous kitchen schedules. Designed for operators who require durable surfaces and organized undercounter storage, this unit reduces clutter and withstands daily sanitation protocols.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug equipment and clear the surface. Remove loose debris with a soft brush. Apply a mild detergent solution (use gallons or liters as needed) and scrub with a non-abrasive pad. Rinse thoroughly with clean water and wipe dry to prevent corrosion. Degrease ovens and vents regularly to reduce fire risk. Clean condenser coils and door seals to improve efficiency and avoid breakdowns. Sanitize food-contact areas with EPA-approved sanitizer to stop sickness and pass CSA inspections.#@@#Additional Info#@#Advance Tabco EEK-SS-308M 96" W open front cabinet base work table features a 16-gauge 304 stainless steel top, 5" backsplash, mid-shelf, and adjustable hex feet. It supports heavy-duty kitchen workflow, is NSF certified, and weighs 382 pounds.#@@#General Info#@#Description #@# Handle heavy prep volumes without compromise with a stainless steel work table engineered for continuous commercial use. This 96-inch open front cabinet base combines a robust 16-gauge 300 series stainless steel top, integrated mid-shelf storage, and NSF-certified construction to support rigorous kitchen schedules. Designed for operators who require durable surfaces and organized undercounter storage, this unit reduces clutter and withstands daily sanitation protocols. #@@# Top Gauge Strength#@# A 16-gauge 304 stainless top provides a rigid, impact-resistant surface that resists deformation under heavy pans and equipment. Chefs benefit from consistent flatness for accurate food prep and plating, while maintenance teams gain a cleanable surface that tolerates aggressive cleaning agents. #@@# Open Front Utility#@# The open front cabinet layout grants immediate access to stored pans, crates, and bulk items, accelerating service during peak periods. Staff retrieve supplies without opening doors, which reduces motion and improves throughput at prep stations. #@@# Mid-Shelf Organization#@# An integrated mid-shelf creates a designated zone for dry storage or staging, increasing usable undercounter capacity by a clear, accessible tier. Managers maintain order with visible inventory, simplifying stock rotation and reducing waste. #@@# Sanitation Compliance#@# Construction with 300 series stainless and NSF certification ensures the unit meets commercial sanitation expectations for food contact areas. Cleaning crews follow straightforward wipe-down procedures and achieve consistent sanitary results across shifts. #@@# Adjustable Stability#@# Stainless steel legs include adjustable hex feet that allow precise leveling on uneven floors, ensuring surface stability for cutting, plating, and equipment placement. Technicians adjust heights quickly to meet ergonomic requirements and align with adjoining equipment. #@@#Delivery Details#@# • Please ensure to handle the product with utmost care. • Check if the product you have received has all the essential parts and accessories. • Make sure to examine the product for damage before signing the delivery receipt. • Contact customer service for delivery concerns. • Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#For the Advance Tabco EEK-SS-308M 96" W stainless steel work table, inspect welds and fasteners monthly and tighten loose hardware to maintain structural integrity. Clean the 16 gauge 304 stainless top with a neutral pH cleaner and rinse thoroughly to prevent corrosion. Sanitize surfaces after each use with an EPA-registered disinfectant. Level the unit using adjustable hex feet and verify NSF compliance labels periodically. Replace worn gaskets and repair dents promptly to preserve performance.