Stop compromising space efficiency for durability. This stainless steel enclosed base work table delivers robust construction and organized storage in a streamlined footprint, supporting heavy daily use in commercial kitchens and service lines. Designed for continuous operation, the unit sustains workflow while simplifying cleaning and maintenance.
LongDescription#@#Special Value Economy Work Table, 72"W x 24"D, cabinet base with sliding doors, 16 gauge 304 stainless steel top, stainless steel legs with adjustable hex feet, NSF#@@#Cleaning Instructions#@#Unplug and clear the cabinet. Remove shelves and wash with warm, soapy water; rinse and dry. Clean the 16 Gauge 304 stainless steel top and base with a mild, non-abrasive cleaner to remove grease; wipe with a soft cloth. Vacuum condenser coils and vents where accessible to prevent fires and reduce energy use. Inspect sliding doors and adjustable hex feet; tighten fasteners and replace worn seals to maintain CSA compliance and extend equipment life.#@@#Additional Info#@#Advance Tabco ECB-SS-246 is a 72" W x 24" D stainless steel work table with a 16 gauge 304 top, sliding doors, adjustable hex feet, NSF certification, and a 275 lbs weight capacity for kitchen storage and prep.#@@#General Info#@#Description #@#
Stop compromising space efficiency for durability. This stainless steel enclosed base work table delivers robust construction and organized storage in a streamlined footprint, supporting heavy daily use in commercial kitchens and service lines. Designed for continuous operation, the unit sustains workflow while simplifying cleaning and maintenance.
#@@# Top Strength#@#
The 16-gauge 304 stainless steel top provides a rigid work surface that resists corrosion and denting under frequent use. Operators receive a stable prep area that supports typical countertop loads and repeated food preparation tasks.
#@@# Enclosed Storage#@#
The cabinet base with sliding doors secures dry goods and small equipment while maintaining a clean presentation in both front-of-house and back-of-house environments. Staff can access supplies quickly without swinging doors that obstruct aisles.
#@@# NSF Compliance#@#
This work table meets NSF certification for food service use, reducing inspection risk and ensuring the unit conforms to sanitation standards. Facilities maintain compliance while streamlining cleaning procedures.
#@@# Adjustable Support#@#
Stainless steel legs include adjustable hex feet to level the table on uneven flooring and preserve countertop alignment. Technicians can perform straightforward adjustments to prevent wobble and maintain ergonomic work heights.
#@@# Compact Dimensions#@#
Measuring 72 inches wide by 24 inches deep with a 35.5-inch overall height, the footprint fits tight service lines while offering ample longitudinal workspace. Managers can optimize floor plans and place multiple units in series to increase throughput.
#@@# Durable Finish#@#
300 series stainless construction on the top and base resists wear from frequent cleaning and harsh detergents, extending service life in high-turnover operations. Maintenance teams can perform routine washdowns without specialized treatments.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect sliding doors weekly and lubricate tracks with food-safe silicone spray; adjust rollers to ensure smooth operation. Clean 16 gauge 304 stainless steel surfaces daily using a neutral pH detergent and a soft cloth; rinse with potable water and dry to prevent streaks. Verify adjustable hex feet for level placement and torque fasteners monthly. Sanitize interior per HACCP guidelines. Retain CSA and NSF documentation for audits.
