Engineered for steady daily use, this 72-inch stainless steel cabinet base combines durable construction with organized storage to support busy professional kitchens. Designed to fit under work surfaces and resist corrosive environments, the unit features a continuous 16-gauge 304 stainless steel top that withstands repeated cleaning and heavy prep tasks. Contractors and facility managers will appreciate the enclosed sliding door design that secures supplies while enabling quick access during peak service hours.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug equipment before cleaning and remove loose debris. Mix mild detergent with warm water (do not use bleach on stainless steel). Wipe the 16 gauge 304 stainless top and stainless steel base with a soft cloth; scrub sliding door tracks with a nylon brush and rinse. Clean legs and adjustable hex feet, dry all surfaces to prevent corrosion. Inspect seals and hardware; tighten or replace as needed. Regular cleaning prevents contamination, fires, higher utility costs, and equipment failure.#@@#Additional Info#@#Advance Tabco's ECB-SS-306 72" W stainless steel work table features a 16 gauge 304 stainless top, enclosed cabinet base with sliding doors, 30" depth, adjustable hex feet, NSF certified, and weighs 290 pounds, ideal for commercial kitchens.#@@#General Info#@#Description #@#
Engineered for steady daily use, this 72-inch stainless steel cabinet base combines durable construction with organized storage to support busy professional kitchens. Designed to fit under work surfaces and resist corrosive environments, the unit features a continuous 16-gauge 304 stainless steel top that withstands repeated cleaning and heavy prep tasks. Contractors and facility managers will appreciate the enclosed sliding door design that secures supplies while enabling quick access during peak service hours.
#@@# Solid Top Performance#@#
The 16-gauge 304 stainless top delivers a robust work surface rated for constant commercial use and frequent sanitation cycles. Chefs can utilize the flat top for prep, plating, and temporary staging without concerns about warping or rapid wear.
#@@# Enclosed Storage Access#@#
Sliding doors create continuous secure storage across the 72-inch width while preserving aisle clearance in tight kitchens. Staff can retrieve pans and dry goods quickly, reducing service delays and minimizing door swing interference.
#@@# Stainless Base Durability#@#
Fabricated with stainless steel base construction, the cabinet resists corrosion and supports repeated cleaning with harsh detergents. Maintenance teams will experience reduced replacement frequency and lower life cycle costs compared with painted or inferior metal bases.
#@@# Adjustable Stability#@#
Stainless steel legs include adjustable hex feet to compensate for uneven floors and maintain a level work plane. Line cooks achieve consistent prep results because countertops remain steady during cutting and assembly tasks.
#@@# NSF Certified Sanitation#@#
NSF certification confirms the table meets sanitation standards required by health departments for food contact surfaces. Food service directors gain compliance confidence during inspections and streamline approval for high-volume operations.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
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• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect sliding door tracks weekly and remove debris to prevent binding; lubricate with food-grade silicone spray monthly to maintain smooth operation. Clean the 16 gauge 304 stainless steel top and cabinet interior after each shift using mild detergent and warm water; sanitize with EPA-approved solution and rinse thoroughly. Verify adjustable hex feet for level installation and torque leg fasteners quarterly. Replace worn seals immediately to preserve NSF compliance and hygienic performance.
