Built for continuous service in demanding kitchens, this heavy-duty work table combines a full 14-gauge 304 stainless steel top with an open front cabinet base to deliver robust support and ready access to stored supplies. Designed for operators who require both a sanitary prep surface and accessible storage, the unit supports high-volume workflows while meeting NSF hygiene expectations. Operators will appreciate the balance of durable construction and practical layout in busy culinary environments.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug equipment and clear the table. Use mild detergent and warm water to scrub the 14 gauge Type 304 stainless steel top, legs, and mid-shelf. Rinse with clean water and dry with a soft cloth. Remove grease from edges and undersides with a degreaser for stainless steel; ventilate during use. Inspect hex feet and tighten as needed. Clean regularly to remove bacteria, reduce fire risk, improve efficiency, avoid breakdowns, and pass inspections.#@@#Additional Info#@#Advance Tabco EB-SS-309M work table measures 108" W x 30" D with a 14 gauge Type 304 stainless steel top and base. It has an open front cabinet, mid-shelf, adjustable hex feet, NSF certification, and weighs 412 pounds for durability.#@@#General Info#@#Description #@#
Built for continuous service in demanding kitchens, this heavy-duty work table combines a full 14-gauge 304 stainless steel top with an open front cabinet base to deliver robust support and ready access to stored supplies. Designed for operators who require both a sanitary prep surface and accessible storage, the unit supports high-volume workflows while meeting NSF hygiene expectations. Operators will appreciate the balance of durable construction and practical layout in busy culinary environments.
#@@# Top Construction#@#
The 14-gauge 304 stainless steel top delivers a rigid, impact-resistant prep surface that resists corrosion and cleans quickly. Chefs will maintain food safety standards easily because the top meets industry cleaning protocols and sheds soils during routine sanitation.
#@@# Open Front Cabinet#@#
The open front cabinet base provides immediate access to stored pans, trays, and tools, reducing traffic during peak service periods. Staff will retrieve items faster and maintain smoother mise en place operations without opening doors.
#@@# Adjustable Support#@#
Stainless steel legs with adjustable hex feet allow precise leveling on uneven floors to ensure stable work surfaces under heavy loads. Maintenance teams will align the table quickly and reduce wobble that can disrupt prep tasks.
#@@# Capacity And Dimensions#@#
Measuring 108 inches wide by 30 inches deep, the table provides extensive continuous workspace for multiple stations or large prep projects. Managers will configure assembly lines and place multiple operators along a single unit to boost throughput.
#@@# Sanitation Compliance#@#
Constructed from Type 304 stainless steel and certified NSF, the table meets sanitation requirements for commercial kitchens and institutional settings. Environmental health inspectors will find the materials and design compatible with standard regulatory inspections.
#@@#Delivery Details#@#
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• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the 108" x 30" Advance Tabco EB-SS-309M work table weekly and tighten adjustable hex feet to maintain level alignment. Clean the 14 gauge Type 304 stainless steel top with neutral detergent and warm water; rinse and dry to avoid spotting. Sanitize food-contact surfaces after each shift using approved sanitizer per CSA or local code. Remove debris from open front cabinet base and wipe mid-shelf dry. Schedule quarterly coil and hinge checks to prevent wear and ensure NSF compliance.
