Stop sacrificing durability for convenience. This stainless steel work table delivers a heavy-duty prep surface and an efficient open-front storage base that supports continuous kitchen operations while simplifying access to supplies. Designed for professional kitchens, it combines Type 304 corrosion resistance with a robust 14-gauge top to withstand daily use and cleaning protocols.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug equipment and remove items. Scrape food debris, then wipe surfaces with a mild detergent using a soft cloth. Rinse with clean water and dry to inhibit bacteria. Degrease ovens and vents with an approved cleaner; clean filters and hoods to reduce fire risk. Vacuum refrigeration coils and clean fans to improve efficiency. Inspect seals, tighten fasteners, and log cleaning dates to avoid breakdowns and pass inspections.#@@#Additional Info#@#Advance Tabco EB-SS-303 work table is 36" W x 30" D with a 14 gauge Type 304 stainless steel top and open-front base; NSF certified, weighs 145 pounds, has adjustable hex feet, and suits foodservice prep workflows.#@@#General Info#@#Description #@#
Stop sacrificing durability for convenience. This stainless steel work table delivers a heavy-duty prep surface and an efficient open-front storage base that supports continuous kitchen operations while simplifying access to supplies. Designed for professional kitchens, it combines Type 304 corrosion resistance with a robust 14-gauge top to withstand daily use and cleaning protocols.
#@@# Top Load Strength#@#
The 14-gauge 304 stainless steel top provides a rigid, impact-resistant surface that resists denting under heavy pots and equipment. Chefs and line cooks maintain consistent prep speed because the table holds steady during chopping, plating, and assembly tasks.
#@@# Open Front Access#@#
The open front cabinet base removes barriers between staff and stored items, enabling rapid retrieval of pans, trays, and small equipment. Kitchens reduce motion waste and improve service cadence by keeping frequently used items in plain view and within arm’s reach.
#@@# NSF Certified Construction#@#
NSF certification confirms the table meets sanitation and safety standards for commercial food environments. Managers streamline compliance checks and cleaning routines because surfaces resist bacterial entrapment and accept aggressive sanitizers.
#@@# Adjustable Leg System#@#
Stainless steel legs include adjustable hex feet that allow precise leveling on uneven floors to preserve work ergonomics and stable equipment placement. Maintenance teams minimize wobble-related wear on adjacent machines and extend service life by keeping the work surface true.
#@@# Flat Top Configuration#@#
The flat top without a backsplash provides an uninterrupted work plane for assembling trays, rolling dough, or staging service. Operators gain flexibility for tasks that require full-width access and can integrate short-term overlays like cutting boards or pastry mats.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the Advance Tabco EB-SS-303 work table weekly for any signs of surface damage and sanitize it thoroughly using a neutral pH cleaner; be sure to rinse it thoroughly to avoid any residue that could affect food safety. Additionally, tighten the adjustable hex feet on a monthly basis and verify that the table is level to prevent unnecessary stress on the welds. Lubricate the leg threads annually with a food-grade lubricant to ensure smooth operation.