Handle high-volume prep without compromise. This 120-inch by 24-inch stainless steel work table features a continuous 14-gauge Type 304 top that withstands constant use while providing a flat, sanitary surface for food preparation and assembly. Professionals will appreciate the open front cabinet base that offers accessible storage and maintains an unobstructed workflow during peak service hours.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug equipment before cleaning. Remove food and debris from the 120" x 24" work surface. Mix a mild detergent in warm water (use gallons or liters as needed). Scrub the 14 gauge Type 304 stainless steel top with a soft cloth, rinse, and dry to prevent water spots. Clean legs, adjustable hex feet, and cabinet interior; remove grease from corners. Sanitize food contact areas to stop bacteria, reduce fire risk, lower energy use, and help pass CSA inspections.#@@#Additional Info#@#Advance Tabco EB-SS-2410 work table measures 120" W x 24" D.#@@#General Info#@#Description #@#
Handle high-volume prep without compromise. This 120-inch by 24-inch stainless steel work table features a continuous 14-gauge Type 304 top that withstands constant use while providing a flat, sanitary surface for food preparation and assembly. Professionals will appreciate the open front cabinet base that offers accessible storage and maintains an unobstructed workflow during peak service hours.
#@@# Top Durability#@#
Engineers specify 14-gauge Type 304 stainless steel for long service life and corrosion resistance in commercial kitchens. Inspectors will note the flat top without a backsplash, simplifying cleaning and allowing for uninterrupted countertop workflow.
#@@# Accessible Storage#@#
Designers created an open front cabinet base to provide immediate access to stored pans, utensils, and small equipment. Staff can retrieve items without opening doors, reducing task time and minimizing traffic at the prep line.
#@@# Stable Support#@#
Manufacturers equipped stainless steel legs with adjustable hex feet to ensure level installation on uneven floors. Chefs can rely on a solid working plane for precise preparation, assembly, and plating operations.
#@@# NSF Compliance#@#
The unit carries NSF certification, confirming it meets sanitation and safety standards required for institutional and commercial operations. Managers can document compliance during inspections and audits.
#@@# Generous Footprint#@#
With a width of 120 inches and a depth of 24 inches, the table accommodates multiple stations, trays, and cutting boards simultaneously. Kitchens can stage several parallel tasks and increase throughput without needing additional surfaces.
#@@# Service Ready Weight#@#
The table ships at approximately 400 pounds, reflecting heavy-gauge construction and reinforced support. Installers should plan for adequate handling equipment and two or more technicians for safe positioning and anchoring.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the Advance Tabco EB-SS-2410 work table weekly for contaminants. Remove debris with a neutral pH cleaner and soft cloth to protect the 14 gauge Type 304 stainless steel top. Rinse with clean water and dry thoroughly to avoid spotting. Tighten adjustable hex feet monthly and check level for proper load distribution on the 120" x 24" platform. Sanitize contact surfaces with an approved sanitizer, following dwell times.
